Crew WI

Taco Bell

Hales Corners (WI)

Presencial

USD 17 000 - 22 000

Tempo parcial

14 dias+

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Resumo da oferta

Taco Bell in Wisconsin is hiring Crew Members to provide friendly customer service, handle orders, and keep the restaurant clean. You will work in a fast-paced environment, learn food preparation basics, and assist with opening and closing tasks.

Responsibilities include greeting customers, taking orders, processing payments, and maintaining food safety standards while delivering a positive guest experience. A reliable, flexible attitude and basic math skills help you shine in this role.

Qualificações

  • Knowledge of customer service best practices.
  • Ability to work in a fast-paced environment.
  • Basic math and reading skills are beneficial.

Responsabilidades

  • Greet customers with a friendly demeanor and accurately take their orders.
  • Prepare and package food and drink products according to restaurant standards.
  • Operate cash registers, process payments, and provide change to guests.
  • Maintain the cleanliness and sanitation of the restaurant including back of house (the line), lobby, and restrooms.
  • Assist with food prep and dishwashing as needed.
  • Restock inventory and supplies.
  • Ensure compliance with all food safety regulations and policies.
  • Promote new menu items and provide recommendations when asked.
  • Assist with opening and closing tasks.

Conhecimentos

Customer service
Multi-tasking
Punctuality
Hygiene
Flexible hours
Basic math
Reading skills
Reliability
Positive attitude
Work eligibility

Descrição da oferta de emprego

Position Summary

Crew Members are responsible for providing excellent customer service, preparing food and beverages, and maintaining cleanliness in the restaurant. Key duties include greeting customers, taking orders, processing payments, and ensuring food safety standards are met. Crew members work in a fast-paced environment and must be able to handle multiple tasks eficiently while maintaining a friendly and professional demeanor.


Duties and Responsibilities


  • Greet customers with a friendly demeanor and accurately take their orders.

  • Prepare and package food and drink products according to restaurant standards.

  • Operate cash registers, process payments, and provide change to guests.

  • Maintain the cleanliness and sanitation of the restaurant including back of house (the line), lobby, and restrooms.

  • Assist with food prep and dishwashing as needed.

  • Restock inventory and supplies.

  • Ensure compliance with all food safety regulations and policies.

  • Promote new menu items and provide recommendations when asked.

  • Assist with opening and closing tasks.


Qualifications

Knowledge and Skill Requirements:



  • Must be at least 16 years old or older (must provide proof of age and work permit if under 18 years old).

  • Legal right to work in the United States.

  • Ability to work flexible hours.

  • Basic math and reading skills.

  • Ability to learn quickly with a can-do attitude.

  • Comes to work with good hygiene.

  • Has reliable transportation and able to arrive to work on time.

  • A positive, friendly, and courteous attitude


The duties and requirements of this position may change from time to time. The Company and their affiliates reserve the right to add or delete duties and responsibilities at the discretion of its owners/managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.

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