Crew Trainer

Cam-Bas, Inc dba McDonald's; Daly City (CA); On-site; USD 20,664 - 27,552; Part time

Benefits offered by this job

Flexible scheduling

Paid sick leave

Tuition reimbursement and/or educational assistance

Training and advancement opportunities

Employee discounts

Free meals at work

Medical and dental insurance

Job summary

02019 Junipero Serra McDonald's in Daly City, California, seeks dedicated individuals for team roles with flexible scheduling and strong guest focus. Responsibilities include ensuring guest satisfaction, food preparation, and maintaining a clean environment. Candidates should possess a positive attitude, strong communication skills, and a passion for service. A supportive work culture and multiple perks such as paid sick leave, tuition reimbursement, and employee discounts are offered to help you thrive in your career.

Qualifications

• A humble and hospitable demeanor.
• Passion for helping and serving others (guests and team members).
• A desire to learn and grow.
• The ability to communicate effectively and anticipate guest needs.

Responsibilities

• Check in with guests to ensure they enjoy their experience.
• Prepare and present delicious food.
• Maintain a welcoming and clean restaurant environment.
• Work together with the team to meet goals.
• Train crew to provide outstanding guest experiences.
• Encourage continued learning within the restaurant.

Skills

Humility and hospitable demeanor

Passion for helping others

Effective communication

Anticipating guest needs

Job description

The Opportunity

Flexible scheduling with a side of always feeling valued. A role in your local McDonald’s restaurant offers a job combo that will fit YOU.

Perks and Benefits

• Flexible scheduling
• Paid sick leave
• Tuition reimbursement and/or educational assistance
• Training and advancement opportunities
• Employee discounts
• Free meals at work
• Medical and dental insurance* (available to full‑time employees)

Full‑time, part‑time, breakfast, lunch, late nights, weekends – whatever works for you, opportunities are available anytime – we’ve got a job combo specifically for you!

Job Responsibilities

• Lead the experience: Check in with guests and make sure they are enjoying themselves.
• Focus on the food: Prepare and present delicious food.
• Ensure a memorable visit: Help maintain a welcoming, friendly, and clean restaurant environment.
• Understand that teamwork is key: Work hand in hand with your team to meet goals and most importantly, have fun!
• Inspire and Empower: Provide positive training for crew to provide an outstanding guest experience.
• Never stop learning: Cultivate and encourage training and continued learning within the restaurant.

Qualifications

• A humble and hospitable demeanor.
• Passion for helping and serving others (guests and fellow team members).
• A desire to learn and grow.
• The ability to communicate effectively and anticipate guest needs.

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact the restaurant you are applying to request accommodation(s).

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. Thus, if you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervision, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.

This job posting contains some general information about what it is like to work in this restaurant but is not a complete description of all duties of the job. People who work in this restaurant perform a number of different tasks every day and this posting does not list every essential function of the job.