Crew Opening Shift

THE WENSPOK COMPANIES; Moses Lake (WA); On-site; USD 19,000 - 23,000; Part time

Benefits offered by this job

Competitive hourly wage

Career growth potential

Meal discounts

Paid training program

Direct deposit and more

Job summary

A fast food franchise located in Moses Lake, Washington is looking for Crew Members eager to work in a dynamic and fast-paced environment. Ideal candidates should be at least 16 years old, willing to participate in various tasks from breakfast preparation to customer service. The position offers training, competitive hourly wages, and opportunities for promotion. Come join a company that values your contributions and offers a supportive work culture to help you thrive!

Qualifications

• Minimum 16 years of age.
• Willing to work long periods standing without break.
• Flexibility for weekends and holidays.
• Ability to lift, carry and/or push up to 50 lbs.

Responsibilities

• Prepare breakfast items.
• Assist as Runner/Line Coordinator.
• Serve as Order Taker in Dining Room.
• Manage Grill and Fries/Nuggets preparation.
• Handle Register/Drive-thru operations.

Skills

Flexibility to work rotating shifts

Ability to lift and carry up to 50 lbs

Work ethic in a fast-paced environment

Job description

The Wenspok Companies is a privately owned franchise of Wendy's restaurants in the USA. We operate 40 Wendy's restaurants between Washington, Idaho, Oregon, California and Nebraska; and employ over 1,000 people! EOE

JOIN OUR TEAM

Position: Crew Member

Employment Type: Hourly

Are you an early riser? Looking for an early morning shift to fit your school or work schedule? Sounds like we’re a perfect match! Wendy’s is launching breakfast soon and we are looking for your “rise-and-shine” attitude to delight every customer.

Join a company that appreciates and recognizes accomplishments, supports a "promote from within" philosophy, encourages a work/life balance and treats everyone with respect!

Our team members take great pride in their performance, are hardworking and enjoy a fast-paced environment. Sound like you? Apply today!

Crew members will be trained to work a variety of positions, such as:

• Breakfast items
• Runner/Line Coordinator
• Order Taker/Dining Room
• Grill
• Fries/Nuggets
• Sandwiches
• Drinks
• Register/Drive-thru

Additional accountabilities may include:

• Opening responsibilities (i.e. salad preparation, pulling product from the freezer, clean and sanitize, empty trash)
• Pre-closing responsibilities (i.e. cleaning and stocking)
• Closing responsibilities (i.e. cleaning grill, vacuuming, washing dishes)

Minimum Qualifications (include, but not limited to):

• At least 16 years of age
• Willing to work long periods of standing without a break
• Flexibility to work rotating shifts, incl weekends and holidays
• Ability to lift, carry and/or push up to 50 lbs

Benefits (includes, but not limited to):

• Competitive hourly wage*
• Strong career and salary growth potential
• An excellent support network and promotion from within
• The personalized training, support and tools you need to reach your goals
• Defined career paths for those who pursue a long-term career
• Comprehensive, paid training program, meal discounts, direct deposit and more!

*based on relevant work experience