Crew Member | Weekly Pay & Growth in Hospitality

Jobtome

East St. Louis (IL)

On-site

USD 17,000 - 24,000

Full time

2 days ago
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Benefits offered by this job

Weekly Pay
Health Insurance
401(k) with Match
Paid Time Off
EAP
Commuter Benefits
Employee Discounts
Meal Discounts

Job summary

Shake Shack in East St. Louis is hiring for an entry-level hospitality role. The position offers an hourly wage of $15.00 with tips, and requires morning/opening availability.

You will join a growing brand committed to Stand For Something Good and to developing team members through mentorship, training, and growth opportunities in a welcoming environment. As a valued team member, you will prep and assemble orders, rotate through stations, and uphold food safety standards while delivering warm,

Qualifications

  • Experience in fast-paced, high-volume environments.
  • Ability to adapt to various roles within the restaurant.
  • Demonstrates integrity by doing the right thing and taking accountability.
  • Flexible schedule availability, including evenings, weekends, and holidays.
  • 16 years or older.

Responsibilities

  • Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests.
  • Prepare and assemble food orders according to Shake Shack's standards and recipes.
  • Master all stations and rotate through them, keeping each day fresh and exciting.
  • Follow all food safety and sanitation procedures to ensure the safety of guests and team members.
  • Stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement.

Skills

Fast-paced learning
Adaptability
Integrity & accountability
Flexible schedule
Age 16+

Job description

Shake Shack in East St. Louis is hiring for an entry-level hospitality role. The position offers an hourly wage of $15.00 with tips, and requires morning/opening availability.

You will join a growing brand committed to Stand For Something Good and to developing team members through mentorship, training, and growth opportunities in a welcoming environment. As a valued team member, you will prep and assemble orders, rotate through stations, and uphold food safety standards while delivering warm,

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