Crew Member / Team Member

5816 Burger King Spokane; Spokane (WA); On-site; USD 10,000 - 60,000; Part time

Job summary

A locally-owned Burger King franchise in Spokane is hiring Team Members for part-time and full-time positions. In this role, you will provide exceptional guest service while ensuring restaurant standards are met. Enjoy a fun work environment with opportunities for advancement and scholarships.

Benefits

Internal advancement opportunities

Scholarships for employees

Qualifications

• Comfortable working in a fast-paced environment.
• Ability to interact positively with guests and coworkers.
• Willingness to learn all areas of restaurant operations.

Responsibilities

• Greets guests with a smile while receiving orders.
• Prepares and packages food and drink products.
• Maintains cleanliness of the restaurant at all times.

Skills

Customer Service

Teamwork

Adaptability

Job description

• 3 DAY WORK WEEK AVAILABLE. PLEASE ASK THE MANAGER FOR DETAILS

Hi! We are a Burger King Franchise ownership group, based locally, and owned / operated by a family who has been in the Burger King industry for over 25 years! We like to operate our restaurants with the community in mind, and often host fundraisers to give-back to local organizations. We also prefer our employees to have fun during their time with our organization - we host competitions with prizes, and dress-up days throughout the year!

If you'd like to be a part of our team, you're in luck! We are looking for both part-time and those who are available full-time! We offer internal advancement opportunities, and scholarships!

As you start your journey with us, here is what to expect as a Team Member...

The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team.

Summary Of Essential Duties And Responsibilities :

• Greets guests with a smile while receiving orders and processing payments
• Prepares and packages food and drink products
• Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior
• Maintains health and safety standards in work areas
• Unloads and stocks inventory items as needed
• Prompt and regular attendance on assigned shifts
• Follows Burger King uniform and grooming standards and policies

Qualifications And Skills :

• Comfortable working in a fast paced environment
• Ability to interact in a positive and professional manner with guests and coworkers
• Willingness to learn all areas of restaurant operations & work multiple stations
• Available to work evenings, weekends and holidays

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