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Crew Member Pizza Maker Expeditors 4363

Domino's Franchise

Alexandria (VA)

On-site

USD 60,000 - 80,000

Part time

30+ days ago

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Job summary

Join a dynamic team at a leading pizza franchise where you will deliver exceptional service and delicious food to customers. This role is perfect for individuals who thrive in a fast-paced environment and enjoy interacting with people. As a vital member of the team, you'll be responsible for preparing menu items, taking orders, and ensuring customer satisfaction. If you have a passion for food and excellent communication skills, this is an exciting opportunity to grow and develop in a supportive atmosphere. Be part of a company that values teamwork and customer loyalty while enjoying a fun work environment!

Qualifications

  • Must be at least 16 years old and able to pass background checks.
  • Excellent communication and multi-tasking skills required.

Responsibilities

  • Prepare pizzas and menu items while ensuring food safety.
  • Provide excellent customer service and handle transactions accurately.

Skills

Customer Service
Communication Skills
Multi-tasking
POS System Proficiency
Food Preparation

Education

High School Diploma or Equivalent

Tools

Point of Sale (POS) System

Job description

Job Description

Summary: Delivers excellent service, product and image standards to maintain high customer satisfaction.

Essential Job Functions:

  1. Prepares a variety of pizzas and other menu items.
  2. Measures ingredients required for specific items being prepared.
  3. Follows procedures for safe food preparation, assembly and presentation.
  4. Helps with bagging and tagging orders.
  5. Runs food out to customers' cars or delivery drivers.
  6. Greets customers in person or via phone and takes orders professionally and promptly.
  7. Provides excellent customer service to encourage repeat customers, providing information regarding menu and specials.
  8. Avails chances to “up-sell” additional products.
  9. Masters Point of Sale (POS) computer systems for automated order taking.
  10. Communicates clearly and positively with management and team members.
  11. Handles currency and credit transactions quickly and accurately.
  12. Builds loyal customers through friendly interactions and consistent appreciation.
  13. Resolves complaints promptly and professionally.
  14. Cleans, stocks, and restocks work stations and display cases.
  15. Transfers supplies and tools between storage and work areas.
  16. Packs, weighs, and labels products as required.
  17. Ensures supervisor is aware of food shortages.
  18. Adheres to all quality standards, principles, guidelines, and policies.
  19. Performs other duties as assigned.

Company Wide Responsibilities:

  1. Promotes company policies and advocates for Team Washington.
  2. Assures proper attendance and actions.
  3. Provides and receives positive feedback and/or constructive criticism.
  4. Maintains good communication with co-workers.
  5. Serves as a resource for co-workers.
  6. Cross-trains, learns how role interacts with other departments.
  7. Works with manager and management to solve problems, providing suggestions as needed.
  8. Maintains clean and organized work area, taking ownership of surroundings.
  9. Maintains appropriate confidentiality in information.

Qualifications:

  • To perform this job successfully, an individual must be able to perform each essential function satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  • Be no less than Sixteen (16) years of age.
  • Ability to pass applicable Company background checks.
  • Excellent written and verbal communication skills as needed in interactions with management and customers, taking and processing orders.
  • Superb ability to multi-task.
  • Ability to function in a dynamic, fast-paced environment.
  • Ability to adjust to changing priorities.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to take orders over the counter or phone.
  • Ability to work independently and as part of a team.
  • Ability to add, subtract, multiply, and divide accurately and quickly (may use a calculator). Must be able to make correct monetary change.
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