Crew Member Pizza Maker Expeditors 4354

Domino's Franchise; Sterling (VA); On-site; USD 25,000 - 35,000; Full time

Job summary

Ein etabliertes Unternehmen sucht engagierte Mitarbeiter, die hervorragenden Kundenservice bieten und die hohen Standards der Produktqualität aufrechterhalten. In dieser Rolle sind die Mitarbeiter für die Zubereitung von Speisen, die Kundenbetreuung und das effiziente Arbeiten in einem dynamischen Umfeld verantwortlich. Die Möglichkeit, in einem Team zu arbeiten und die Kommunikation mit den Kollegen zu fördern, ist entscheidend. Bei dieser Position haben Sie die Chance, Ihre Fähigkeiten im Kundenservice zu entwickeln und eine loyale Kundenbasis aufzubauen. Wenn Sie leidenschaftlich daran interessiert sind, in der Gastronomie zu arbeiten und eine positive Auswirkung auf das Kundenerlebnis zu haben, könnte dies die perfekte Gelegenheit für Sie sein.

Qualifications

• Ausgezeichnete Kommunikationsfähigkeiten für den Umgang mit Kunden.
• Fähigkeit, in einem schnelllebigen Umfeld zu arbeiten und Prioritäten zu ändern.

Responsibilities

• Zubereitung von Pizzen und anderen Menüartikeln.
• Kunden professionell bedienen und Bestellungen entgegennehmen.

Skills

Kundenservice

Multitasking

Kommunikationsfähigkeiten

Grundlegende Mathematik

Education

Mindestens 16 Jahre alt

Tools

Point of Sale (POS) Systeme

Job description

Job Description

Summary: Delivers excellent service, product, and image standards to maintain high customer satisfaction.

Essential Job Functions:

1. Prepares a variety of pizzas and other menu items.
2. Measures ingredients required for specific items being prepared.
3. Follows procedures for safe food preparation, assembly, and presentation.
4. Assists with bagging and tagging orders.
5. Delivers food to customers' cars or to delivery drivers.
6. Greets customers in person or via phone, taking orders professionally and promptly.
7. Provides excellent customer service to encourage repeat business, including information about menu and specials.
8. Opportunities to “up-sell” additional products.
9. Masters Point of Sale (POS) computer systems for automated order taking.
10. Communicates clearly and positively with management and team members.
11. Handles currency and credit transactions quickly and accurately.
12. Builds customer loyalty through friendly interactions and appreciation.
13. Resolves complaints promptly and professionally.
14. Cleans, stocks, and restocks work stations and display cases.
15. Transfers supplies and tools between storage and work areas.
16. Packs, weighs, and labels products as required.
17. Ensures supervisor is aware of food shortages.
18. Adheres to all quality standards, principles, guidelines, and policies.
19. Performs other duties as assigned.

Company Wide Responsibilities:

1. Promotes company policies and advocates for Team Washington.
2. Ensures proper attendance and actions.
3. Provides and receives positive feedback and/or constructive criticism.
4. Maintains good communication with co-workers.
5. Serves as a resource for co-workers.
6. Cross-trains and learns how roles interact with other departments.
7. Works with management to solve problems, providing suggestions as needed.
8. Maintains a clean and organized work area, taking ownership of surroundings.
9. Maintains appropriate confidentiality of information.

Qualifications:

• Must be at least 16 years old.
• Ability to pass applicable company background checks.
• Excellent written and verbal communication skills for interactions with management and customers, including taking and processing orders.
• Superb ability to multi-task.
• Ability to function in a fast-paced environment.
• Ability to adapt to changing priorities.
• Ability to enter orders using a computer keyboard or touch screen.
• Ability to take orders over the counter or by phone.
• Ability to work independently and as part of a team.
• Ability to perform basic arithmetic accurately and quickly, including making correct monetary change.

All information will be kept confidential according to EEO guidelines.

Additional Information:

All your information will be kept confidential according to EEO guidelines.