Crew Member - Night/ Wkend

paxtonkeiser; Cherokee (IA); On-site; USD 11,000 - 19,000; Part time

Benefits offered by this job

Free meal

Insurance options

401K

Tuition reimbursement

Free uniforms

Advancement opportunities

Training and development

Work-life balance schedule

Job summary

Taco John's of Cherokee, IA is seeking Part Time Team Members for Night and Weekend Shifts. We offer flexible scheduling and a positive, learn-friendly environment.

Excellent starting pay up to $14.00 per hour, plus benefits such as free meal allowance, insurance options, 401K, tuition reimbursement, free uniforms, and opportunities for advancement. Join our team and help drive sales while delivering outstanding customer service.

Qualifications

• Excellent communication and customer service skills.
• Ability to work at a fast pace.
• A willingness to learn and follow directions.
• Great attitude.
• Take pride in your work.
• Enjoy being part of a team.

Responsibilities

• Drive sales.
• Front Counter / Drive-Thru: Taking customer orders, handling cash, ensuring customer satisfaction.
• Kitchen: You may work in the food production areas of the restaurant, such as the steam table, prep area, or fry station. These responsibilities require employees to follow directions for equipment and/or recipe and menu item preparation.
• Cleanliness of the restaurant is extremely important and it's a team effort, so you will also perform cleaning duties.

Skills

Customer service

Communication

Team player

Willingness to learn

Positive attitude

Attention to detail

Job description

Taco John's of Cherokee, IA is looking for customer service-oriented Team Members. We currently have Part Time openings for and Night and Weekend Shifts. We offer flexible scheduling. We are seeking positive individuals that are upbeat and willing to learn.

Why you should join our team:

• Excellent starting pay up to $14.00
• Free meal allowance
• Insurance options
• 401K
• Tuition reimbursement
• Free uniforms
• Opportunities for advancement
• Training and development to be successful
• A schedule that respects your work/life balance!

Requirements:

• Excellent communication and customer service skills
• Ability to work at a fast pace
• A willingness to learn and follow directions
• Great attitude
• Take pride in your work
• Enjoy being part of a team

Responsibilities:

• Responsible for driving sales.
• Front Counter / Drive-Thru: Taking customer orders, handling cash, ensuring customer satisfaction.
• Kitchen: You may work in the food production areas of the restaurant, such as the steam table, prep area, or fry station. These responsibilities require employees to follow directions for equipment and/or recipe and menu item preparation.
• Cleanliness of the restaurant is extremely important and it's a team effort, so you will also perform cleaning duties.

Location: 51012