Crew Member - LPGA (1601 Concierge Blvd) - Morning Shifts

Dunkin' Donuts - Nova King Crew; Daytona Beach (FL); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player in the coffee and baked goods sector is seeking enthusiastic Crew Members to join their vibrant team. This role is essential for delivering exceptional customer service and ensuring guest satisfaction. As a Crew Member, you'll be part of a dynamic environment where teamwork and passion for results are key. With opportunities for growth and development, this position offers a chance to thrive in a supportive workplace. If you're ready to bring your energy and commitment to a beloved brand, this is the perfect opportunity for you.

Benefits

Competitive Wages

Team-Oriented Environment

Growth Opportunities

Qualifications

• Previous experience in a cafe or quick service restaurant preferred.
• Ability to meet safety and sanitation standards.

Responsibilities

• Provide excellent guest satisfaction and service speed.
• Anticipate and understand guests' needs.

Skills

Customer Service

Teamwork

Food Safety Standards

Time Management

Education

High School Diploma

Job description

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

Crew Members are the foundation of what keeps the store and America running. We are looking to add to our team of positive, energetic employees who are passionate about the Dunkin' Brand and delivering exceptional customer service.

Benefits of working for a Dunkin' franchisee:

• Competitive wages
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard

REQUIREMENTS

• Provide excellent guest satisfaction, service speed, and product quality
• Previous experience working in a cafe or quick service restaurant preferred
• Show passion about results by setting compelling targets and delivering on commitments
• Meet safety and sanitation standards
• Anticipate and understand guests' needs and exceed their expectations
• Works well in a team environment

In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts. Dunkin' licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods.