Crew Member - Flexible Hours, Tips & Perks

Cheba Hut; Greeley (CO); On-site; USD 22,000 - 29,000; Part time

Benefits offered by this job

Medical, Dental, and Vision Insurance

Free Cheba Hut Swag

Free Meals and Bar Drinks

Access to FREE Concert Tickets

Flexible Hours/Scheduling

Job summary

Cheba Hut is seeking Crew Members to be the face of the shop, crafting hand-made food and engaging customers with a positive, energetic attitude. You will work in a fast-paced environment across days, evenings, and weekends, with scheduling that varies.

This role offers growth into leadership positions as you prove reliability and teamwork. The position emphasizes delivering great guest experiences, maintaining food safety, and contributing to a high-energy, fun work culture with no scripts, and

Qualifications

• Think shop first and put customers first.
• Demonstrate integrity and reliability.
• Show self-direction and proactive work attitude.
• Able to follow oral and written instructions.
• Communicate clearly and respectfully to customers and coworkers.
• Work well with a diverse team and culture.
• Basic food safety/handling knowledge as required.
• Operate equipment safely per health standards.

Responsibilities

• Customer Interaction: strive to go above expectations, engage customers, know offerings, answer questions, handle payments per procedures.
• Product Quality: prep food to Cheba Hut standards, maintain safety and sanitation, complete tasks timely, use FIFO for freshness.
• Vibe: maintain a positive attitude, support co-workers, stay shop-focused, communicate productively, foster good relationships.
• Cleanliness: keep areas clean and sanitized, maintain safe workspaces, perform cleaning and side work, follow opening/closing procedures.

Skills

Shop-first mindset

Integrity

Self-direction

Instruction-following

Communication

Teamwork

Food safety

Equipment safety

Job description

Cheba Hut is seeking Crew Members to be the face of the shop, crafting hand-made food and engaging customers with a positive, energetic attitude. You will work in a fast-paced environment across days, evenings, and weekends, with scheduling that varies.

This role offers growth into leadership positions as you prove reliability and teamwork. The position emphasizes delivering great guest experiences, maintaining food safety, and contributing to a high-energy, fun work culture with no scripts, and