Crew Member: Fast-Paced Guest Service & Food Prep

Ontario Trillium Foundation

Lexington (MA)

On-site

USD 19,000 - 25,000

Full time

9 days ago
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Job summary

Ontario Trillium Foundation, operating a Dunkin' franchise in Lexington, MA, seeks a Crew Member to deliver excellent guest service, prepare food and beverages, and support daily restaurant operations. You will work with management and teammates to maintain a clean, welcoming environment and ensure fast, accurate service.

The role offers opportunities for skill development and advancement into leadership positions as the business grows and procedures are followed.

Qualifications

  • Ability to work in a fast-paced environment.
  • Basic math and cash-handling skills.
  • Strong teamwork and communication skills.
  • Willingness to learn and follow established procedures.
  • Ability to multitask and adapt to changing priorities.

Responsibilities

  • Greet and serve guests in a friendly, professional, and timely manner.
  • Prepare food and beverages in accordance with Dunkin' franchise standards.
  • Accurately operate point-of-sale systems and handle cash transactions.
  • Maintain food safety, sanitation, and cleanliness standards at all times.
  • Support speed of service and order accuracy goals.
  • Follow all company policies, procedures, and safety guidelines.
  • Assist with opening, closing, cleaning, and stocking duties as assigned by a Manager or Management.
  • Work effectively as part of a team and support fellow employees during shifts.
  • Advancement opportunities including Manager on Duty and Restaurant Management roles, based on performance.
  • Crew Members are eligible to receive credit card tips - increasing their average hourly rate.

Skills

Fast-paced environment
Cash handling
Teamwork
Communication
Willingness to learn
Multitasking

Tools

POS systems

Job description

Ontario Trillium Foundation, operating a Dunkin' franchise in Lexington, MA, seeks a Crew Member to deliver excellent guest service, prepare food and beverages, and support daily restaurant operations. You will work with management and teammates to maintain a clean, welcoming environment and ensure fast, accurate service.

The role offers opportunities for skill development and advancement into leadership positions as the business grows and procedures are followed.

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