Crew Member: Fast-Paced Food Prep & Team Service

Sonic Drive-In; Springfield (IL); On-site; USD 21,000 - 22,000; Full time

Job summary

Sonic Drive-In in Springfield, IL is seeking a team member to create and package menu items, and to strive for personal bests while staying proactive and engaging with the team. You’ll guide customers through customizable options with a friendly, knowledgeable approach.

The role emphasizes staying calm under pressure, maintaining safety and sanitation standards, and flexible scheduling including nights, weekends, and holidays. Join a fast-paced team focused on guest satisfaction.

Qualifications

• Contagiously positive attitude.
• Ability to remain calm, especially in tough situations.
• Resilient spirit - knowing everyone makes mistakes and can bounce back from a set-back.
• Eagerness to learn and growAbility to multi-task, switching from one task to another with ease
• Team mentality and willingness to help where needed
• Effective communication skills; basic math and reading skills
• Willingness to work flexible hours; night, weekend, and holiday shifts

Responsibilities

• Creating and packaging delicious menu items.
• Trying to beat your best record, every time.
• Being proactive (If you're not busy now, you may be in 5 minutes!).
• Continuously communicating with team to help motivate.
• Being a menu genius and helping SONIC customers navigate all customizable combinations.
• Maintaining SONIC safety and sanitation standards.

Skills

Contagiously positive attitude

Ability to remain calm under pressure

Resilient spirit

Eagerness to learn and grow

Ability to multi-task

Team mentality

Effective communication skills

Willingness to work flexible hours

Basic math and reading skills

Job description

Sonic Drive-In in Springfield, IL is seeking a team member to create and package menu items, and to strive for personal bests while staying proactive and engaging with the team. You’ll guide customers through customizable options with a friendly, knowledgeable approach.

The role emphasizes staying calm under pressure, maintaining safety and sanitation standards, and flexible scheduling including nights, weekends, and holidays. Join a fast-paced team focused on guest satisfaction.