Crew Member Dunkin Donuts

Workstream; Bloom Township (IL); On-site; USD 17,000 - 22,000; Full time

Job summary

Dunkin' is hiring for a Restaurant Team Member to support daily operations at our location. The role focuses on preparing food and beverages, serving guests, and maintaining a clean, safe workspace in a fast-paced environment.

Employees follow brand standards, assist guests with menu questions, and collaborate with managers and coworkers to deliver friendly service and efficient orders.

Responsibilities

• Follow Brand standards, recipes andsystems
• Follow food safetystandards
• Prepare food andbeverages
• Assemble and package orders and serve toguests
• Understand restaurant menu including limited time offers and promotions and be able to answer guest questions
• Maintain a clean and organizedworkstation
• Clean equipment and guestareas
• Stocking items such as cups, lids, etc atworkstation
• TakeordersattheDriveThruorFrontCounterPOSandhandlepayments(ifapplicable)
• Follow speed of servicestandards
• Serve and communicate withguests
• Maintain a guest focused culture in therestaurant
• Communicate effectively with managers andcoworkers
• Organize and maintain stock room and refrigeratedareas

Job description

Overview

A Dunkin’ Restaurant Team Member is generally responsible for preparing food and beverages according to Dunkin’ Brands operational standards, providing guests with great service and maintaining a clean, safe, and organized workspace.

Responsibilities Include:

Follow Brand standards, recipes andsystems

Follow food safetystandards

Prepare food andbeverages

Assemble and package orders and serve toguests

Understand restaurant menu including limited time offers and promotions and be able to answer guest questions

Maintain a clean and organizedworkstation

Clean equipment and guestareas

Stocking items such as cups, lids, etc atworkstation

TakeordersattheDriveThruorFrontCounterPOSandhandlepayments(ifapplicable)

Follow speed of servicestandards

Serve and communicate withguests

Maintain a guest focused culture in therestaurant

Communicate effectively with managers andcoworkers

Organize and maintain stock room and refrigeratedareas

Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.