Crew Member\\ CSR

Domino's | Team EIP; Sapulpa (OK); On-site; USD 14,000 - 19,000; Part time

Job summary

Domino's | Team EIP in Sapulpa, OK is seeking entry-level Crew Member/CSR roles with hourly wages ranging from $10.00 to $14.00. The position emphasizes customer service, order taking, food preparation, and teamwork in a fast-paced environment. Applicants must meet minimum age and sanitation standards and may be invited for on-site onboarding.

Positions offer opportunities to work at multiple Sapulpa-area stores with interviews conducted in-store for rapid onboarding.

Qualifications

• You must be 16 years of age or older.
• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk-in cooler.
• Prepare product.
• Receive and process telephone orders.
• Clean equipment and facility approximately daily.
• Have a food handler's permit and understand proper sanitation procedures.

Responsibilities

• Verbal, writing, and telephone skills to take and process orders.
• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
• Must be able to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Ability to enter orders using a computer keyboard or touch screen.

Job description

Domino's | Team EIP

Crew Member\ CSR

Sapulpa, OK 74066 - $10.00 - $14.00 / hour

We are searching for qualified customer service reps with personality and people skills. We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. We're bound to have just the thing for you.

If you have a flexible schedule and availability we could have additional opportunities too!

Each Domino's is owned by an independent franchisee; our locations are Sapulpa, Sand Springs, Owasso, and West Tulsa, giving opportunities to work at different stores and managers!

Applying in store guarantees on the spot interview allowing a quicker onboarding process.

Job Requirements

• You must be 16 years of age or older.
• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk-in cooler.
• Prepare product.
• Receive and process telephone orders.
• Clean equipment and facility approximately daily.
• Have a food handler's permit and understand proper sanitation procedures.

Communication Skills

• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

Essential Functions/Skills

• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
• Must be able to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Ability to enter orders using a computer keyboard or touch screen.

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