Enable job alerts via email!

Crew Member Burger King Associate (Part-Time) West Main

APPLEGREEN USA CENTRAL SERVICES LLC

Lexington (KY)

On-site

USD 25,000 - 35,000

Part time

30+ days ago

Generate a tailored resume in minutes

Land an interview and earn more. Learn more

Start fresh or import an existing resume

Job summary

Join APPLEGREEN USA CENTRAL SERVICES LLC as a Crew Member at one of our Burger King locations in South Carolina. This role involves providing exceptional guest service and working collaboratively in a fast-paced environment. Ideal candidates will demonstrate strong teamwork, effective communication, and a willingness to learn across multiple restaurant operations.

Qualifications

  • Must be at least 16 years of age.
  • Willingness to learn all areas of restaurant operations.

Responsibilities

  • Greet guests and process orders.
  • Prepare food and maintain cleanliness.
  • Ensure health and safety standards.

Skills

Customer Service
Teamwork
Time Management

Job description

Career Opportunities with APPLEGREEN USA CENTRAL SERVICES LLC

A great place to work.

Careers at APPLEGREEN USA CENTRAL SERVICES LLC

Current job opportunities are posted here as they become available.

DEPARTMENT: BURGER KING – SOUTH CAROLINA

REPORTS TO: GENERAL MANAGER

FLSA: NON-EXEMPT / HOURLY

POSITION SUMMARY:

Applegreen USA is in a rapid growth phase and is seeking to recruit Crew Members for one of our South Carolina Burger King locations. Crew Members are responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Crew Members. This position involves direct interaction with guests and members of the field operations team.

KEY RESPONSIBILITIES:

  • Greet guests with a smile while receiving orders and processing payments.
  • Prepare and package food and drink products.
  • Maintain cleanliness of the restaurant, including dining room, restrooms, and exterior areas.
  • Ensure health and safety standards are consistently met in work areas.
  • Unload and stock inventory items as needed.

ESSENTIAL SKILLS, EXPERIENCE, AND EDUCATION REQUIREMENTS:

  • Must be at least sixteen (16) years of age.
  • Comfortable working in a fast-paced environment.
  • Interact with guests and co-workers in a positive and professional manner.
  • Willingness to learn all areas of restaurant operations and work multiple stations.
  • Ability to work flexible hours including days, evenings, weekends, and holidays to meet business needs.
Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.