Crew Member (06382)

Domino's; Idalou (TX); Sur place; USD 13 776 - 20 664; Temps partiel

Résumé du poste

A leading pizza restaurant in Idalou, Texas, is seeking a motivated Crew Member to join their dynamic team. This role involves providing exceptional customer service, preparing products according to company standards, and maintaining cleanliness in a fast-paced environment. The ideal candidate is enthusiastic, has strong communication skills, and is a team player. This opportunity is perfect for those who enjoy working with others and thrive in a busy atmosphere.

Qualifications

• Must be 16 years of age or older.
• Flexibility to work in a fast-paced environment.
• Attention to detail in following recipes and procedures.

Responsabilités

• Operate various equipment efficiently and safely.
• Prepare products according to company standards and recipes.
• Provide friendly and professional customer service.

Connaissances

Strong verbal and written communication skills

Basic math skills

Proficiency in making correct monetary change

Computer literacy

Customer service orientation

Team player mentality

Description du poste

• Job Category Org: Store Customer Service Rep

Company Description

Our mission

To recognize, appreciate, value, and utilize the unique talents and contributions of all individuals. To create an environment where all Team Members, because of their differences, can reach their highest potential.

Our Purpose

Domino’s is a Purpose-Inspired and Performance-Driven company with Exceptional People committed to Feed the Power of Possible One Pizza at a Time

What We Believe

Do the Right Thing

Put People First

Create Inspired Solutions

Champion Our Customers

Grow and Win Together

How Will We Win

Double Down on Carryout

Provide Best-In-Class Delivery Service

Maintain Strongest Enterprise Profitability

Protect Business from Risk

Support a Foundation built by Great People and the Work They Do Every Day

How Do We Work

Leadership of Self

Leadership of Others

Job Description

Join our dynamic team as a Crew Member at our Lubbock, United States location! We're seeking enthusiastic individuals to contribute to our fast-paced and customer-focused environment. As a Crew Member, you'll play a crucial role in ensuring smooth operations and delivering exceptional service to our valued customers.

• Operate various equipment efficiently and safely
• Stock ingredients from delivery areas to storage, work areas, and walk-in coolers
• Prepare products according to company standards and recipes
• Receive and process customer orders accurately, both in-person and over the phone
• Maintain cleanliness of equipment and facility through daily cleaning routines
• Conduct inventory counts and complete associated paperwork
• Provide friendly and professional customer service at all times
• Work collaboratively with team members to meet operational goals
• Adhere to food safety guidelines and quality control standards
• Assist in additional tasks as assigned by management

Qualifications

• Must be {AGE} years of age or older
• Strong verbal and written communication skills
• Basic math skills, including the ability to add, subtract, multiply, and divide accurately
• Proficiency in making correct monetary change
• Computer literacy, with the ability to enter orders using a keyboard or touch screen
• Excellent motor coordination and dexterity
• Near and mid-range vision capabilities
• Ability to differentiate between hot and cold surfaces
• Customer service orientation with a friendly and professional demeanor
• Flexibility to work in a fast-paced, dynamic environment
• Team player mentality and willingness to collaborate with others
• Basic food safety knowledge
• Ability to multitask and prioritize responsibilities effectively
• Physical stamina to stand for extended periods and lift moderate weights
• Attention to detail in following recipes, procedures, and quality standards
• Willingness to learn and adapt to new processes and technologies

Additional Information

All your information will be kept confidential according to EEO guidelines.