Crew Member

Bojangles; Yadkinville (NC); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Flexible schedules

Vacation pay

Accident insurance

Health screening

Closed on Christmas Day

Job summary

Bojangles in the United States is hiring a Crew Member to service customers and support restaurant operations. You will engage with guests, take orders, prepare and present food, and ensure a clean, friendly dining experience in a fast-paced environment.

We welcome energetic, outgoing individuals with a customer-first mindset. This role offers flexible hours, full-time or part-time options, and opportunities to advance within Bojangles.

Qualifications

• Experience: relevant: 1 year (Preferred)
• Excellent customer service and communication skills
• Ability to work in a fast-paced environment

Skills

Customer service

Cash handling

Food service

Job description

Being a Crew Member at Bojangles gives you the opportunity to meet interesting people, treat our customers to a great dining experience and to start an exciting career in the food-service industry. As a Crew Member at Bojangles, you must be comfortable serving and interacting with our customers. If you are energetic, outgoing, friendly and passionate about serving high-quality food and excellent customer service, you’ll have great success working for Bojangles.

If you’re seeking a career in food service, Bojangles offers opportunities to advance. If you like flexible hours and good pay, then this is the job for you!

Job Type: Full time or Part time

Experience: relevant: 1 year (Preferred)

Work authorization: United States (Required)

Work Location: One location

Benefits: We offer Medical, Dental, Vision, Flexible schedules and more to full-time employees. Vacation pay is available for full time employees. Additional Benefits (Accident Insurance, Health Screening Benefits, Accidental Death Insurance) available for purchase. We are closed on Christmas Day.

Background check is required.

Founded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits, flavorful fixins and Legendary Iced Tea steeped the old-fashioned way. Bojangles broad breakfast menu is served fresh all day, every day and features biscuit sandwiches such as Cajun Filet, steak and country ham. Bojangles menu also features unique fixins such as Dirty Rice, Cajun Pintos and Green Beans. First franchised in 1978, Bojangles has more than 690 locations throughout the southeast U.S. For more information, visit www.Bojangles.com.