Crew Member

Bojangles; Myrtle Beach (SC); Presencial; USD 14.000 - 21.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical insurance

Dental insurance

Vision insurance

Flexible schedules

Vacation pay

Descripción de la vacante

Bojangles, a longtime restaurant operator, is hiring Crew Members for its Myrtle Beach location. This role involves taking orders, preparing foods, and serving beverages while delivering friendly, high-quality service to customers.

Full-time or part-time positions with flexible hours are available; experience is preferred, and employees may receive benefits such as medical, dental, and vision coverage, plus paid vacation for full-time staff.

Formación

• 1 year of relevant experience preferred.

Responsabilidades

• Taking orders, preparing foods and beverages, and serving customers.

Conocimientos

Customer service

Descripción del empleo

Being a Crew Member at Bojangles gives you the opportunity to meet interesting people, treat our customers to a great dining experience and to start an exciting career in the food-service industry. As a Crew Member at Bojangles, you must be comfortable serving and interacting with our customers. If you are energetic, outgoing, friendly and passionate about serving high-quality food and excellent customer service, you’ll have great success working for Bojangles.

If you’re seeking a career in food service, Bojangles offers opportunities to advance. If you like flexible hours and good pay, then this is the job for you!

Job Type: Full time or Part time - includes Cashiers ,Kitchen Leader, Biscuit Makers, Grill, Packers, and Drive-thru positions. Team Members are required to perform duties which combine taking orders, preparing, and serving foods and beverages.

Experience: relevant: 1 year (Preferred)

Work authorization: United States (Required)

Work Location: One location

Benefits: We offer Medical, Dental, Vision, Flexible schedules and more to full-time employees. Vacation pay is available for full time employees. We are closed on Christmas Day.

Founded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits, flavorful fixins and Legendary Iced Tea® steeped the old-fashioned way. Bojangles broad breakfast menu is served fresh all day, every day and features biscuit sandwiches such as Cajun Filet, steak and country ham. Bojangles menu also features unique fixins such as Dirty Rice, Cajun Pintos and Green Beans. First franchised in 1978, Bojangles has more than 690 locations throughout the southeast U.S. For more information, visit www.Bojangles.com.