Crew Member

carlislellc; Victory (WI); On-site; USD 17,000 - 21,000; Part time

Job summary

Carlisle LLC in Wisconsin is seeking an entry-level team member to support daily food service operations. You will greet customers, assemble orders, and ensure fast, friendly service in a high-traffic environment.

No prior experience required; you must be at least 16 years old and able to lift up to 50 pounds. You will help keep the dining area clean, handle cash or intercom orders, and collaborate with the team to meet timing goals.

Qualifications

• Good communication and interpersonal skills are essential.
• Ability to work well in a team and maintain a positive attitude.
• Strong customer service orientation and reliability.
• Experience with computers or cash registers is helpful but not required.
• Must be at least 16 years old and able to lift up to 50 pounds.

Responsibilities

• Ensures food orders are assembled correctly within stated time goals.
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area.
• Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.).
• Stocks, portions, and serves beverages.
• Operates cash register according to cash operations policies.
• Takes orders from customers, both in person and via intercom, and provides quality service.
• Preps store for opening.
• Closes store by restocking supplies and cleaning up facilities and storage areas.

Skills

Communications

Interpersonal skills

Team player

Dependable

Education

Some high school

Job description

Columbus, GA

Statement of Purpose

Provides quality food products and services to all customers in a clean and safe environment

Job Responsibilities

• Ensures all food orders are assembled correctly within stated time goals
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area
• Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
• Stocks, portions, and serves beverages
• Operates cash register according to cash operations policies
• Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
• Preps store for opening
• Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)

Employment Standards

Knowledge

• Knowledge of computers and/or cash register systems helpful

Skills/Traits

• Good communications skills
• Strong interpersonal skills
• Team player
• Dependable

Education

• Some high school required

Experience

• No experience required

Age Requirement

• Must be at least 16 years of age and possess all documents and permits required to work by state and federal law

Physical/Working Conditions

• High traffic/volume customer interface
• Must be able to lift up to 50 pounds repeatedly
• Must be able to lift 5 to 6 pounds and hold stationary for up to 5 seconds with both hands
• Must be able to hear food orders via head phones or intercom system
• Must be able to work at a 3' hamburger grilling station
• Must be able to stand for extended periods (up to 6 hours)
• Must be able to reach up to 55" high and 4' deep
• Must be able to work variable shifts if needed