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Crew Member

Jersey Mike's Subs

Silver Spring (MD)

On-site

USD 60,000 - 80,000

Full time

Yesterday
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Job summary

Jersey Mike's Subs is seeking enthusiastic Crew Members to join their team in Silver Spring, MD. This role focuses on creating high-quality sandwiches while providing exceptional customer service in a vibrant and fast-paced environment. Ideal candidates will have a high school diploma and a desire for personal growth in a spirited workplace.

Qualifications

  • Must be 18 years or older to operate the slicer.
  • Preferred: 1 year of QSR experience.
  • Serve Safe Food Handler Certification required.

Responsibilities

  • Create food that meets Jersey Mike's high-quality standards.
  • Maintain a clean and welcoming restaurant environment.
  • Provide exceptional customer service.

Skills

Customer service
Multitasking
Teamwork

Education

High school diploma or equivalent

Job description

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant, New Jersey!

The Jersey Mike's tradition is founded on a strong sense of community and a commitment to the personal and professional development of our team members. Our goal is to serve the highest quality sub sandwiches while projecting a thankful and caring mentality to every customer. Our culture emphasizes "giving" and supporting local communities, lifting everyone together.

Jersey Mike's - "A Sub Above"

Jersey Mike's Subs is looking for enthusiastic Crew Members to join our team.

Become part of our vibrant organization! Join a career that is fun, fulfilling, and rewarding with Jersey Mike's. If you enjoy engaging with people, sharing your energy, and having fun at work, this might be the perfect opportunity for you. Besides learning about our business and delivering great sandwiches, you'll develop social skills that benefit all areas of life.

Join our tradition! Jersey Mike's was built on community and a commitment to the growth of our team members. If you're looking to be part of a spirited environment and contribute to something special, bring your energy and grow with us!

The primary responsibilities of a Jersey Mike's employee include:

  1. Create food that meets Jersey Mike's high-quality standards.
  2. Maintain a clean and welcoming restaurant environment.
  3. Work efficiently in a fast-paced, team-oriented setting.
  4. Multitask and work with a sense of urgency.
  5. Provide exceptional customer service.
  6. Understand and embody accountability and information sharing.
Qualifications:
  • High school diploma or equivalent.
  • Preferred: 1 year of QSR experience.
  • Must be 18 years or older to operate the slicer.
  • Serve Safe Food Handler Certification.
  • Reliable transportation.
  • Excellent menu knowledge and a friendly personality.
  • Ability to thrive in a fast-paced environment.
  • Desire to improve skills and self-development.
  • Effective communication with guests.
  • Participation in Jersey Mike's training programs.
  • Reliable with schedule requirements.

This website is not operated by Jersey Mike's Franchise Systems. Jersey Mike's restaurants are independently owned franchise locations. Franchisees set their own wages and benefits. Your application goes directly to the franchisee, who makes all hiring decisions.

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