Crew Member

Hunter Super Techs - TurnPoint; Orlando (FL); On-site; USD 16,000 - 23,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

401(k) Retirement Plan

Paid time off

Professional Development Program

Job summary

Little Caesars is seeking a Crew Member in Orlando to deliver fast, friendly guest service and to participate in pizza preparation, baking, and order assembly. The role may flex between front-of-house and back-of-house based on business needs.

Responsibilities include maintaining food safety and cleanliness, operating POS systems, and collaborating with teammates to keep operations efficient. Flexible evenings, weekends, and holidays may be required.

Qualifications

• Restaurant or customer service experience preferred.
• Ability to communicate clearly with guests and team members.
• Capable of multitasking in a fast-paced environment.
• Reliable, punctual, and team-oriented.

Responsibilities

• Provide friendly, efficient, and accurate service to guests in person and over the phone
• Prepare food according to company standards, including pizza assembly, baking, and order preparation
• Maintain food safety, sanitation, and cleanliness standards at all times
• Operate kitchen equipment and point-of-sale systems as trained
• Maintain a clean and organized work environment
• Work collaboratively with team members to ensure efficient operations
• Assist with restocking, prep work, and cleaning duties
• Adapt to different responsibilities during shifts based on business needs

Skills

Communication skills

Multitasking

Teamwork

Reliability

Job description

Location

734 S Goldenrod Rd., ORLANDO, FL, 32822

Job Type

Full-Time / Part-Time

About Us

Little Caesars is a globally recognized pizza brand known for delivering quality, value, and convenience. With a focus on speed, consistency, and great guest service, we serve communities with pizzas made hot and ready.

Position Summary

The Crew Member plays a key role in delivering excellent guest service and preparing high-quality food. This position may work in front-of-house, back-of-house, or across both areas depending on business needs.

Essential Functions

Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.

• Provide friendly, efficient, and accurate service to guests in person and over the phone
• Prepare food according to company standards, including pizza assembly, baking, and order preparation
• Maintain food safety, sanitation, and cleanliness standards at all times
• Operate kitchen equipment and point-of-sale systems as trained
• Maintain a clean and organized work environment
• Work collaboratively with team members to ensure efficient operations
• Assist with restocking, prep work, and cleaning duties
• Adapt to different responsibilities during shifts based on business needs

Preferred Qualifications

• Previous restaurant or customer service experience preferred, but not required
• Strong communication and interpersonal skills
• Ability to work in a fast-paced environment and multitask
• Reliable, punctual, and team-oriented
• Flexible availability including nights, weekends, and holidays

Compensation

• Pay Range: $14 per hour – $14 per hour
• Actual compensation will vary based on factors such as experience, skills, qualifications, location, and business needs.
• This position is eligible for applicable minimum wage laws, and compensation will comply with all federal, state, and local wage requirements.

Benefits

• Eligible employees may have access to the following benefits, subject to plan terms and eligibility requirements:Medical, Dental, and Vision Insurance401(k) Retirement PlanPaid time off (where applicable under state/local law) Professional Development Program

Physical Requirements

• Stand and walk for extended periods
• Lift and carry up to 50 pounds
• Bend, reach, stoop, and kneel frequently
• Perform repetitive motions (including hand and wrist movements)
• Work in a fast-paced, high-temperature kitchen environment

Work Environment

This role operates in a restaurant environment with exposure to heat, noise, and kitchen equipment. Team members are expected to follow all safety procedures and use appropriate protective equipment.

Equal Employment Opportunity

Sizzling Platter is an equal opportunity employer and does not unlawfully discriminate on the basis of race, color, religion, sex (including pregnancy, gender identity, gender expression, and sexual orientation), national origin, age, disability, genetic information, veteran status, or any other protected characteristic under applicable law.

Additional Information

This job description is intended to describe the general nature and level of work performed. It is not intended to be a comprehensive list of all responsibilities, duties, or qualifications. Duties may change at any time based on business needs. Employment is at-will where permitted by law.