Crew Member

Mary Dickson

Newark (DE)

On-site

USD 17,908 - 23,419

Full time

14 days+

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Benefits offered by this job

Flexible scheduling
Employee meal discounts
Paid time off for eligible employees
Health insurance for full-time
Tuition assistance programs
Opportunities for advancement
Employee referral bonuses
Performance incentives

Job summary

McDonald’s Newark is seeking Crew Team Members to assist with daily restaurant operations, including customer service, food preparation, and maintaining cleanliness. You may work at the front counter, drive-thru, or kitchen depending on shift needs.

You will take orders, operate the register, prepare food, restock supplies, and ensure food safety and sanitation. The role offers flexible scheduling, meal discounts, and opportunities for advancement into supervisory roles.

Qualifications

  • Provide fast, friendly customer service.
  • Prepare food to company standards.
  • Operate kitchen equipment and handle payments.
  • Maintain cleanliness and food safety.

Responsibilities

  • Take customer orders at front counter or drive-thru.
  • Operate registers and process payments.
  • Prepare and assemble food items.
  • Restock supplies and clean dining and kitchen areas.

Skills

Customer service
Food preparation
Cash handling
Teamwork
Food safety

Job description

McDonald’s Crew Team Members

McDonald’s is seeking Crew Team Members to assist with daily restaurant operations including customer service, food preparation, and maintaining restaurant cleanliness. Crew Members may work in the front counter, drive-thru, or kitchen depending on shift needs. Responsibilities include taking customer orders, operating the register, preparing food items, assembling orders, working the drive-thru, handling payments, restocking supplies, cleaning tables and work areas, and maintaining food safety and sanitation standards. This position typically pays $13 to $17 per hour, with opportunities for overtime pay, holiday pay, overnight shift pay differential, and performance-based raises depending on location and experience.

Crew Members are responsible for providing fast and friendly customer service, preparing food according to company standards, operating kitchen equipment such as grills and fryers, assembling food orders, maintaining cleanliness in the kitchen and dining area, restocking inventory, and working as part of a team to keep the restaurant running efficiently.

Full-time and part-time employees may be eligible for benefits including

  • flexible scheduling
  • employee meal discounts
  • paid time off for eligible employees
  • health insurance for full-time employees
  • tuition assistance programs
  • and opportunities for advancement into Shift Manager or Department Manager roles
  • Some locations may also offer employee referral bonuses and performance incentives.
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