Crew Member

Hunter Super Techs - TurnPoint; Muncie (IN); On-site; USD 15,000 - 18,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

401(k) Retirement Plan

Paid time off (where applicable under州

Professional Development Program

Job summary

Jersey Mike’s in Muncie, IN is seeking a Crew Member to deliver fresh experiences by providing friendly service, preparing high‑quality subs, and ensuring guest satisfaction in a fast‑paced environment.

This entry‑level role may involve front‑of‑house or back‑of‑house tasks, requires reliability and teamwork, and offers pay between $11 and $13 per hour with possibilities for development.

Qualifications

• Previous restaurant or customer service experience preferred, but not required.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment and multitask.
• Reliable, punctual, and team-oriented.
• Flexible availability including nights, weekends, and holidays.

Responsibilities

• Provide friendly, engaging, and efficient service to guests in person and over the phone.
• Prepare food according to company standards, including slicing meats and cheeses, assembling subs, and preparing fresh ingredients.
• Maintain food safety, sanitation, and cleanliness standards at all times.
• Operate kitchen equipment and point-of-sale systems as trained.
• Maintain a clean, organized, and inviting work environment.
• Work collaboratively with team members to ensure efficient operations.
• Assist with prep work, restocking, and cleaning tasks.
• Adapt to varying responsibilities during shifts based on business needs.

Skills

Friendly service

Communication skills

Multitasking

Job description

Location: 236 W. McGalliard Road, Muncie, IN, 47303 Jersey Mike’s Crew Member – Delivering Fresh ExperiencesPosition: Crew Member Company: Sizzling Platter LLC Location: Muncie , Indiana Job Type: Full-Time / Part-Time

About Us

At Jersey Mike’s, we believe in serving more than great subs — we serve community, quality, and authenticity.Since day one, our mission has been simple: serve fresh, high-quality food with a commitment to exceptional service. From freshly sliced meats and cheeses to bread baked in-house, every order is made with care.At Jersey Mike’s, every team member plays an important role in delivering a genuine and memorable experience for every guest.

Position Summary

The Crew Member plays a key role in delivering outstanding guest service and preparing high-quality food. This position may work in front-of-house, back-of-house, or across both areas depending on business needs.

Essential Functions

Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.

As a Crew Member, you will:

• Provide friendly, engaging, and efficient service to guests in person and over the phone
• Prepare food according to company standards, including slicing meats and cheeses, assembling subs, and preparing fresh ingredients
• Maintain food safety, sanitation, and cleanliness standards at all times
• Operate kitchen equipment and point-of-sale systems as trained
• Maintain a clean, organized, and inviting work environment
• Work collaboratively with team members to ensure efficient operations
• Assist with prep work, restocking, and cleaning tasks
• Adapt to varying responsibilities during shifts based on business needs

Preferred Qualifications

• Previous restaurant or customer service experience preferred, but not required
• Strong communication and interpersonal skills
• Ability to work in a fast-paced environment and multitask
• Reliable, punctual, and team-oriented
• Flexible availability including nights, weekends, and holidays

Compensation

Pay Range: $11 per hour – $13 per hour Actual compensation will vary based on factors such as experience, skills, qualifications, location, and business needs.This position is eligible for applicable minimum wage laws, and compensation will comply with all federal, state, and local wage requirements.

Benefits

• Medical, Dental, and Vision Insurance
• 401(k) Retirement Plan
• Paid time off (where applicable under state/local law)
• Professional Development Program

Physical Requirements

• Stand and walk for extended periods
• Lift and carry up to 50 pounds
• Bend, reach, stoop, and kneel frequently
• Perform repetitive motions (including hand and wrist movements)
• Work in a fast-paced restaurant environment

Work Environment

This role operates in a restaurant environment with exposure to food preparation equipment, noise, and fast-paced operations. Team members are expected to follow all safety procedures and use appropriate protective equipment.

Equal Employment Opportunity

Sizzling Platter is an equal opportunity employer and does not unlawfully discriminate on the basis of race, color, religion, sex (including pregnancy, gender identity, gender expression, and sexual orientation), national origin, age, disability, genetic information, veteran status, or any other protected characteristic under applicable law.

Additional Information

This job description is intended to describe the general nature and level of work performed. It is not intended to be a comprehensive list of all responsibilities, duties, or qualifications. Duties may change at any time based on business needs.Employment is at-will where permitted by law.