Crew Member

International Restaurant Management Group; McAllen (TX); On-site; USD 26,000 - 34,000; Full time

Job summary

A dynamic and growing company is looking for a Crew Member. In this full-time role, you'll provide excellent customer service, prepare menu items, and ensure cleanliness while adhering to food safety standards. This position is ideal for those who love teamwork and thrive in a fast-paced environment.

Qualifications

• Ability to maintain clean and organized workspace.
• Commitment to food safety.
• Excellent communication skills.

Responsibilities

• Welcome customers and accurately process orders.
• Prepare ingredients and operate kitchen equipment.
• Maintain high food quality standards.

Skills

Customer service

Teamwork

Communication

Job description

1 month ago Be among the first 25 applicants

Company Overview
A dynamic and growing company that specializes in creating memorable dining experiences. We are committed to fostering a diverse and inclusive workplace where every employee can thrive.

Job Summary
As a Crew Member, you'll deliver excellent customer service by taking orders and processing transactions while preparing ingredients and cooking menu items. Maintain high food quality standards and a clean work area. Collaborate with team members for efficient service—no drive-through, bathroom cleaning, or dining area duties required. A commitment to food safety is essential. We are an equal opportunity employer and welcome your application!

Job Responsibilities

• Welcome customers, take their orders, and accurately process cash and credit transactions with a friendly demeanor.
• Collaborate with team members to maintain a clean and safe work environment.
• Prepare ingredients and assemble items for cooking, operating kitchen equipment (grills, fryers, ovens) to cook menu items in line with company standards and recipes.
• Ensure all food items are prepared and served to the highest quality standards, tasting and adjusting seasoning as needed.
• Keep work areas clean and organized, including proper food storage and cleaning of kitchen equipment.
• Assist with inventory management by receiving and organizing stock while checking for freshness and proper rotation.
• Work effectively with colleagues to ensure timely and efficient food preparation and service.
• Adhere to food safety and sanitation guidelines to maintain a safe working environment and comply with health regulations.
• Consider yourself a “people person,” and enjoy meeting others.
• Love working as a team and appreciate the chance to collaborate.
• Understand how to create a great customer service experience.
• Have a focus on quality and take pride in your work.
• Are open to learning new things.
• Are comfortable with responsibilities like cash-handling and store safety.
• Can keep cool and calm in a fast-paced, energetic work environment.
• Can maintain a clean and organized workspace.
• Have excellent communication skills.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants

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