Crew Member

Jersey Mike's Subs; Largo (FL); On-site; USD 25,000 - 35,000; Full time

Job summary

Jersey Mike's Subs is seeking Crew Members to join a vibrant organization dedicated to high-quality sub sandwiches. In this entry-level role, you will create food to high standards, maintain cleanliness, and provide exceptional customer service, all while developing invaluable social skills in a fast-paced, team-driven environment.

Qualifications

• High school diploma or equivalent required.
• Preferred: 1 year QSR experience.
• Must be 18+ to operate the slicer.

Responsibilities

• Create food that meets Jersey Mike's high standards.
• Maintain a clean restaurant environment.
• Provide exceptional customer service.

Skills

Effective communication skills

Strong product knowledge

Desire for self-improvement

Education

High school diploma or equivalent

Tools

Serve Safe Food Handler Certification

Job description

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant, New Jersey!

Founded on a strong sense of community and commitment to personal and professional development, Jersey Mike's aims to serve high-quality sub sandwiches with a thankful and caring mentality. Our culture emphasizes "giving" and supporting local communities, lifting everyone together.

Jersey Mike's "A Sub Above"

We are looking for Crew Members to join our vibrant organization. If you enjoy fun, banter, and sharing your life, working at Jersey Mike's may be perfect for you. Besides learning our business and delighting customers with authentic sandwiches, you'll develop social skills that benefit you for life.

Join our tradition built on community and personal growth. Bring your energy and grow with us in a spirited environment!

The primary requirements for a Jersey Mike's employee include:

• Create food that meets Jersey Mike's high standards
• Maintain a clean restaurant environment
• Work efficiently in a fast-paced, team-driven setting
• Multitask and work with urgency
• Provide exceptional customer service
• Understand accountability and information sharing

Qualifications

• High school diploma or equivalent
• Preferred: 1 year QSR experience
• Must be 18+ to operate the slicer
• Serve Safe Food Handler Certification
• Reliable transportation

Key Competencies

• Strong product knowledge and personality
• Ability to thrive in a fast-paced environment
• Desire for self-improvement
• Effective communication skills
• Participation in training programs
• Reliability and punctuality

This website is not operated by Jersey Mike's Franchise Systems. Applications go directly to franchisees, who set their own wages and benefits. All hiring decisions are made by the franchisee.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Other

Industries

• Restaurants