Crew Member

Irmg Group; Greenwood (IN); On-site; USD 17,000 - 21,000; Full time

Job summary

Irmg Group in Greenwood, IN is seeking a Crew Member to deliver friendly service, take orders, and handle transactions while preparing ingredients and cooking menu items. You’ll work with a team to maintain food quality and a clean, safe kitchen environment.

The role emphasizes food safety, rapid service in a fast-paced setting, and teamwork. No drive-through, but opportunities to learn, grow, and contribute to an excellent customer experience.

Qualifications

• Must deliver friendly customer service and accurate order processing.
• Must follow food safety and sanitation guidelines.
• Able to work well in a fast-paced team environment.

Responsibilities

• Welcome customers and take orders.
• Process cash and credit transactions.
• Prepare ingredients and cook menu items.
• Maintain clean and organized workspace and proper food storage.
• Collaborate with team to ensure timely service and quality.
• Follow health regulations and safety procedures.

Skills

Customer service

Teamwork

Communication

Food safety

Cash handling

Store safety

Tools

Grills

Fryers

Ovens

POS system

Job description

Company Overview:A dynamic and growing company that specializes in creating memorable dining experiences. We are committed to fostering a diverse and inclusive workplace where every employee can thrive.Job Summary:As a Crew Member you'll deliver excellent customer service by taking orders and processing transactions while preparing ingredients and cooking menu items. Maintain high food quality standards and a clean work area. Collaborate with team members for efficient service—no drive through, bathroom cleaning, or dining area duties required. A commitment to food safety is essential. We are an equal opportunity employer and welcome your application!Job Responsibilities:Welcome customers, take their orders, and accurately process cash and credit transaction with a friendly demeanor.Collaborate with team members to maintain a clean and safe work environment.Prepare ingredients and assemble items for cooking, operating kitchen equipment (grills, fryers, ovens) to cook menu items in line with company standards and recipes.Ensure all food items are prepared and served to the highest quality standards, tasting and adjusting seasoning as needed.Keep work areas clean and organized, including proper food storage and cleaning of kitchen equipment.Assist with inventory management by receiving and organizing stock while checking for freshness and proper rotation.Work effectively with colleagues to ensure timely and efficient food preparation and service.Adhere to food safety and sanitation guidelines to maintain a safe working environment and comply with health regulations.Consider yourself a “people person,” and enjoy meeting others.Love working as a team and appreciate the chance to collaborate.Understand how to create a great customer service experience.Have a focus on quality and take pride in your work.Are open to learning new things.Are comfortable with responsibilities like cash-handling and store safety.Can keep cool and calm in a fast-paced, energetic work environment.Can maintain a clean and organized workspace.Have excellent communications skills.