Crew Member

IRMG BURGER OF TOWSON INC; Towson (MD); Vor Ort; USD 17.000 - 22.000; Vollzeit

Zusammenfassung

IRMG BURGER OF TOWSON INC is seeking a Crew Member to deliver excellent customer service, take orders, and process transactions while preparing ingredients and cooking items. A strong emphasis on food safety and a clean work area is required.

The role involves teamwork to ensure efficient service, accurate order processing, and maintaining high standards of quality and sanitation in a fast-paced environment.

Qualifikationen

• Customer-focused service experience preferred.
• Ability to handle cash and operate POS.
• Knowledge of basic food safety practices.

Aufgaben

• Greet customers and take orders, processing cash/credit transactions.
• Maintain a clean, safe, and organized work area in a fast-paced kitchen.
• Prepare ingredients, assemble items, and operate kitchen equipment per recipes.
• Ensure food quality and consistent taste, adjust seasonings as needed.
• Collaborate with teammates and support inventory and safety procedures.

Kenntnisse

Customer service

Cash handling

Food safety

Teamwork

Communication

Jobbeschreibung

Company Overview:A dynamic and growing company that specializes in creating memorable dining experiences. We are committed to fostering a diverse and inclusive workplace where every employee can thrive.Job Summary:As a Crew Member you'll deliver excellent customer service by taking orders and processing transactions while preparing ingredients and cooking menu items. Maintain high food quality standards and a clean work area. Collaborate with team members for efficient service—no drive through, bathroom cleaning, or dining area duties required. A commitment to food safety is essential. We are an equal opportunity employer and welcome your application!Job Responsibilities:Welcome customers, take their orders, and accurately process cash and credit transaction with a friendly demeanor.Collaborate with team members to maintain a clean and safe work environment.Prepare ingredients and assemble items for cooking, operating kitchen equipment (grills, fryers, ovens) to cook menu items in line with company standards and recipes.Ensure all food items are prepared and served to the highest quality standards, tasting and adjusting seasoning as needed.Keep work areas clean and organized, including proper food storage and cleaning of kitchen equipment.Assist with inventory management by receiving and organizing stock while checking for freshness and proper rotation.Work effectively with colleagues to ensure timely and efficient food preparation and service.Adhere to food safety and sanitation guidelines to maintain a safe working environment and comply with health regulations.Consider yourself a “people person,” and enjoy meeting others.Love working as a team and appreciate the chance to collaborate.Understand how to create a great customer service experience.Have a focus on quality and take pride in your work.Are open to learning new things.Are comfortable with responsibilities like cash-handling and store safety.Can keep cool and calm in a fast-paced, energetic work environment.Can maintain a clean and organized workspace.Have excellent communications skills.