Crew Member

Ontario Trillium Foundation

Dexter (MO)

On-site

USD 13,776 - 20,664

Part time

14 days+

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Benefits offered by this job

Competitive compensation
Career Progression

Job summary

Ontario Trillium Foundation is hiring a Crew Member in Dexter, Missouri. As a part of the restaurant team at Little Caesars, you will be responsible for ensuring high-quality products and excellent customer service. Main duties include preparing food as per recipes, maintaining cleanliness of work areas, and adhering to safety protocols. This role also emphasizes teamwork, with opportunities for career progression and competitive compensation. Join a supportive team that values your contributions!

Qualifications

  • Experience in customer service is preferred.
  • Ability to prepare food and maintain cleanliness.
  • Strong communication skills.

Responsibilities

  • Serve customers according to established standards.
  • Prepare high-quality food products consistently.
  • Maintain cleanliness and organization of work stations.
  • Practice safety and security procedures.

Skills

Customer service skills
Attention to detail
Ability to follow instructions

Job description

The Crew Member works productively as part of the restaurant team and performs his or her job responsibilities in such a way that all products the Crew Member makes are of high quality and the customers the Crew Member serves are satisfied.

The duties and responsibilities described are not a comprehensive list and additional tasks may be assigned from time to time or the scope of the job may change as necessitated by business demands so please discuss the job responsibilities with the Owner and/or his/her designee. He/She/They will review the essential job functions, which are normally defined as the fundamental activities conducted on a daily or regular basis that will affect the success of the restaurant.

  • Serves customers according to the Ten Customer Service Standards, the Five Priority Guidelines, the Remedy Process, and the Telephone and Front Counter procedures
  • Prepares high quality products consistently by following Little Caesars® recipes, specifications and procedures as described in the CARDS materials, cashier certification program and as shown on the station job helpers
  • Displays the proper image as outlined in the Little Caesars employee handbook and/or as directed by the management staff
  • Cleans and organizes work stations and other assigned areas to help maintain the standards for restaurant image as outlined in the Little Caesars employee handbook
  • Practices safety and security procedures as de fined in the Little Caesars Employee Handbook and recommended or required by government agencies
  • Follows Little Caesars policies, procedures, and standards of conduct as outlined in the Employee Handbook and as directed by management
Why work for us?
  • Competitive compensation
  • Amazing team
  • Career Progression
  • And many more.....
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