Crew Member

Jersey Mike's Subs; Davison (MI); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is looking for enthusiastic Crew Members to join their spirited team. In this fun and fulfilling role, you'll develop social skills while serving high-quality sandwiches and contributing to a strong community focus. This position emphasizes personal and professional growth, allowing you to thrive in a fast-paced environment. If you have a passion for customer service and enjoy working collaboratively, this opportunity is perfect for you. Join a team that values accountability and supports each other's growth while making a positive impact in the community.

Qualifications

• Must be 18+ to operate the slicer.
• Preferred: 1 year of QSR experience.

Responsibilities

• Create food that meets high standards.
• Provide exceptional customer service.
• Keep the restaurant clean and welcoming.

Skills

Customer Service

Communication Skills

Fast-paced Environment Adaptability

Education

High School Diploma or Equivalent

Tools

Serve Safe Food Handler Certification

Job description

Job Opportunity: Crew Member at Jersey Mike's Subs

Jersey Mike's Subs, established in 1956 in Point Pleasant, New Jersey, is seeking enthusiastic Crew Members to join our team. We pride ourselves on a strong community focus and a commitment to personal and professional growth.

As a Crew Member, you'll enjoy a fun, fulfilling, and rewarding environment where you can develop social skills, serve high-quality sandwiches, and be part of a spirited team. Our culture emphasizes giving back to the community and supporting each other's growth.

Primary Responsibilities

• Create food that meets Jersey Mike's high standards
• Keep the restaurant clean and welcoming
• Work efficiently in a fast-paced, team-oriented setting
• Provide exceptional customer service
• Understand and uphold accountability and information sharing

Qualifications

• High school diploma or equivalent
• Preferred: 1 year of QSR experience
• Must be 18+ to operate the slicer
• Serve Safe Food Handler Certification
• Reliable transportation
• Excellent product knowledge and personality
• Ability to thrive in a fast-paced environment
• Strong communication skills
• Willingness to participate in training programs
• Reliable and able to meet schedule requirements

Note: This website is not operated by Jersey Mike's Franchise Systems. Applications go directly to franchisees, who are responsible for hiring decisions. Jersey Mike's restaurants are independently owned and operated.