Crew Member

Dunkin'; Cape Girardeau (MO); On-site; USD 17,000 - 24,000; Full time

Job summary

Dunkin' in Missouri is seeking Crew Members to deliver friendly guest experiences, and to prepare products according to Dunkin' brand standards in a fast-paced environment. You will be part of a team that meets guests' needs and creates reasons to return.

Responsibilities include great guest service, POS handling, and maintaining a clean work area. Fluency in English and basic math skills are required; experience is a plus but not mandatory.

Qualifications

• Fluent in English.
• Basic computer skills.
• Capable of counting money and making change.
• Able to operate restaurant equipment.

Responsibilities

• Deliver great guest service and maintain a clean, fast-paced work environment.
• Resolve guest issues and follow Brand standards, recipes, and systems.
• Handle POS transactions and payments with accuracy.
• Prepare and deliver all products according to Brand standards.
• Follow safety, food safety and sanitation guidelines; comply with all applicable laws.

Skills

Fluent in English

Basic computer skills

Count money and make change

Operate restaurant equipment

Job description

Starting at $15.00 per hourWe are looking for Crew Members to join our Dunkin' team! Crew Members are responsible for delivering great and friendly guest experiences. They prepare products according to operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. They work as part of a team to meet our Guests’ needs and give them a reason to come back.

Responsibilities:

Team Environment:

• Work well and interacts with others respectfully
• Respond positively to coaching and feedback
• Communicate with team members
• Able to learn and execute multiple tasks

Operational Excellence:

• Provide great guest service
• Resolve guest issues
• Follow Brand standards, recipes, and systems
• Follow safety, food safety and sanitation guidelines; comply with all applicable laws
• Maintain clean and neat work environment

Profitability:

• Execute restaurant standards and marketing initiatives
• Handle POS transactions and payments with accuracy
• Prepare and deliver all products according to Brand standards

Skills and Qualifications

• Fluent in English
• Basic computer skills
• Capable of counting money and making change
• Able to operate restaurant equipment (minimum age requirements may apply)

The OM Group is an independently owned franchisee of Dunkin', operating restaurants throughout the St. Louis metro area and Southeast Missouri. We currently have 12 locations in Missouri