Crew Member

Slows Bar BQ; Ann Arbor (MI); Sur place; USD 30 000 - 40 000; Plein temps

Avantages offerts par ce poste

Paid Time Off

Competitive Pay

Health Benefits – Eligibility for full-time employees

Résumé du poste

Slows Bar BQ, a Detroit-based restaurant, is looking for energetic Restaurant Crew Members to deliver exceptional dining experiences. You will provide friendly service, manage orders, and maintain cleanliness.

Prior food service experience is preferred. Enjoy benefits like Paid Time Off and health coverage for full-time employees. Join us to be part of a community-focused team.

Qualifications

• Prior experience in the food service industry is preferred but not required.
• Strong customer service and communication skills.
• Ability to work in a fast-paced environment.

Responsabilités

• Provide friendly and efficient service to guests.
• Take food and drink orders accurately.
• Deliver food and beverages to guests in a timely manner.
• Resolve guest inquiries and complaints to ensure satisfaction.
• Maintain cleanliness and organization of the restaurant.
• Perform food preparation and basic cooking tasks.

Connaissances

Customer service skills

Communication skills

Description du poste

Slows Bar BQ, a Detroit-based award-winning restaurant known for its chef-driven spin on barbecue, craft beer, and community involvement, is seeking energetic and customer-focused individuals to join our team as Restaurant Crew Members. As a member of our crew, you will play a key role in delivering exceptional dining experiences to our guests.

Responsibilities

• Provide friendly and efficient service to guests, ensuring their needs are met.
• Take food and drink orders accurately and relay them to the kitchen.
• Deliver food and beverages to guests in a timely and professional manner.
• Manage guest inquiries, resolving any issues or complaints to ensure guest satisfaction.
• Maintain the cleanliness and organization of the restaurant, including clearing tables and sanitizing surfaces.
• Food preparation and basic cooking tasks.
• Follow all safety and sanitation guidelines.
• Collaborate with other team members to ensure seamless operations.

Benefits

• Paid Time Off
• Competitive Pay
• Health Benefits – Eligibility for full-time employees

Requirements

• Prior experience in the food service industry is preferred but not required.
• Strong customer service and communication skills.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Ability to work evenings, weekends, and holidays as needed.
• Physical ability to stand for long periods of time and lift/carry up to 25 pounds.