Creative Executive Chef Lead Seasonal Menus & Kitchen Ops

COREcruitment Ltd; New York (NY); On-site; USD 120,000 - 150,000; Full time

Benefits offered by this job

Full benefits

Paid time off

401K

Impact at lifestyle property

Job summary

COREcruitment Ltd is seeking an experienced Executive Chef for a vibrant upscale hotel in Queens, NY. This hands-on leader will guide the culinary team and deliver high-quality, seasonal cuisine in a guest-focused environment.

You will develop menus, supervise food prep, mentor staff, and ensure health and safety standards while partnering with F&B leadership to drive guest satisfaction and profitability. The role offers a full benefits package, PTO, and a 401K.

Responsibilities

• Oversee all kitchen operations, including menu development, food prep, and quality control
• Lead and mentor a dedicated back‑of‑house team
• Ensure consistency, cleanliness, and compliance with health and safety standards
• Collaborate with F&B leadership to drive guest satisfaction and profitability
• Manage kitchen budgets, inventory, and vendor relationships

Job description

COREcruitment Ltd is seeking an experienced Executive Chef for a vibrant upscale hotel in Queens, NY. This hands-on leader will guide the culinary team and deliver high-quality, seasonal cuisine in a guest-focused environment.

You will develop menus, supervise food prep, mentor staff, and ensure health and safety standards while partnering with F&B leadership to drive guest satisfaction and profitability. The role offers a full benefits package, PTO, and a 401K.