Creative Cook | Flavor Innovator & Kitchen Safety Pro

Aramark

Wilsonville (OR)

On-site

USD 21,000 - 30,000

Full time

33 hours ago
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Job summary

Aramark is seeking a Cook to join our team and help bring recipes to life using fresh ingredients and a focus on safety and quality. You will work with a variety of cooking methods, measure ingredients, and maintain clean, organized workspaces in a fast-paced environment.

You will follow production guidelines and standardized recipes to prepare meals, set up stations, and ensure accurate portioning while providing friendly, professional service to guests and clients.

Qualifications

  • Experience as a cook or in a related role required.
  • Knowledge of basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
  • Must be able to acquire food safety certification.
  • Demonstrate basic math and counting skills.
  • Interpersonal communication skills, both written and verbal.

Responsibilities

  • Cooks and prepares a variety of food according to production guidelines and standardized recipes.
  • Sets up workstation with all needed ingredients and equipment.
  • Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
  • Safely uses a variety of utensils including knives.
  • Operates equipment such as ovens, stoves, slicers, mixers, etc.
  • Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods.
  • Arranges, garnishes, and portions food according to established guidelines.
  • Properly stores food by adhering to food safety policies and procedures.
  • Cleans and sanitizes work areas, equipment, and utensils.
  • Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including accurate food safety and sanitation.
  • Ensures security of company assets.

Skills

Cooking experience
Food safety knowledge
Interpersonal communication
Math skills

Job description

Aramark is seeking a Cook to join our team and help bring recipes to life using fresh ingredients and a focus on safety and quality. You will work with a variety of cooking methods, measure ingredients, and maintain clean, organized workspaces in a fast-paced environment.

You will follow production guidelines and standardized recipes to prepare meals, set up stations, and ensure accurate portioning while providing friendly, professional service to guests and clients.

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