Creative Cook: Craft Flavors & Elevate Menus

Aramark; Murfreesboro (TN); On-site; USD 19,000 - 25,000; Full time

Job summary

Aramark in Murfreesboro, TN is seeking a Cook to help bring recipes to life with fresh ingredients, and to creatively explore different cuisines and cooking styles while following production guidelines and safety procedures.

As part of our team, you will set up stations, measure ingredients, handle food safely, and maintain cleanliness and organization in a fast-paced environment. Strong teamwork and positive attitude are essential.

Qualifications

• Experience as a cook or in a related role required.
• Basic knowledge of food preparation, cooking methods, and food safety regulations such as handling, sanitation, and storage.
• Must be able to acquire food safety certification.
• Demonstrates basic math and counting skills.
• Strong written and verbal communication with customers and team.

Responsibilities

• Cooks and prepares a variety of foods according to recipes and guidelines.
• Sets up workstation with ingredients and equipment.
• Prepares ingredients by measuring, weighing, chopping, and peeling.
• Safely uses utensils including knives and operates ovens, stoves, and mixers.
• Bakes, roasts, broils, steams, and uses various methods for meats and vegetables.
• Maintains food safety and sanitation standards in all areas.
• Maintains customer service and positive demeanor with guests and coworkers.

Skills

Cooking experience

Food safety basics

Food safety certification ability

Math skills

Interpersonal communication

Job description

Aramark in Murfreesboro, TN is seeking a Cook to help bring recipes to life with fresh ingredients, and to creatively explore different cuisines and cooking styles while following production guidelines and safety procedures.

As part of our team, you will set up stations, measure ingredients, handle food safely, and maintain cleanliness and organization in a fast-paced environment. Strong teamwork and positive attitude are essential.