Creative Cook — Craft Dishes & Elevate Flavor Everyday

Aramark Corporation; Columbia (SC); On-site; USD 17,000 - 25,000; Full time

Job summary

Aramark in Columbia, SC is seeking a Cook to prepare a variety of menu items using recipes and fresh ingredients. You will work in a dynamic kitchen, following production guidelines and safety procedures while bringing creativity to dishes.

You will set up stations, measure and prep ingredients, operate ovens and mixers, and ensure proper storage and sanitation. A positive attitude and strong teamwork are essential to serve guests and maintain quality.

Qualifications

• Experience as a cook or in a related role is required.
• Knowledge of basic food preparation principles and safety regulations.
• Must be able to obtain a food safety certification.
• Demonstrates basic math and counting skills.
• Strong written and verbal communication.

Responsibilities

• Cook and prepare a variety of food according to recipes and guidelines.
• Set up workstation with ingredients and equipment.
• Prepare ingredients by measuring, weighing, slicing, and trimming.
• Safely use utensils and operate ovens, stoves, and mixers.
• Bake, roast, broil, steam and apply diverse cooking methods.
• Arrange, garnish, and portion food per guidelines.
• Store food following safety policies and sanitize work areas.

Skills

Cooking experience

Food safety principles

Interpersonal communication

Education

Food safety certification (to obtain)

Job description

Aramark in Columbia, SC is seeking a Cook to prepare a variety of menu items using recipes and fresh ingredients. You will work in a dynamic kitchen, following production guidelines and safety procedures while bringing creativity to dishes.

You will set up stations, measure and prep ingredients, operate ovens and mixers, and ensure proper storage and sanitation. A positive attitude and strong teamwork are essential to serve guests and maintain quality.