Creative Cook at Central Food Hall

Aramark; Auburn (AL); On-site; USD 29,000 - 36,000; Full time

Job summary

Aramark in Auburn, AL is seeking a Cook for Central Food Hall at Auburn University Dining. You will prepare meals, follow recipes, and maintain workstation setup and safety standards on-site.

The role emphasizes food preparation, safe handling, and teamwork with a focus on quality and guest service. A background in cooking and basic math is expected; willingness to obtain food safety certification is required.

Qualifications

• Experience as a cook or in a related role is required.
• Knowledge of basic food preparation and cooking methods.
• Must be able to acquire food safety certification.
• Demonstrates basic math and counting skills.
• Good interpersonal communication skills.

Responsibilities

• Cooks and prepares a variety of food according to production guidelines and recipes.
• Sets up workstation with all needed ingredients and equipment.
• Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling.
• Safely uses a variety of utensils including knives.
• Operates ovens, stoves, slicers, mixers, etc.
• Bakes, roasts, broils, steams and uses multiple cooking methods.

Skills

Cook experience

Food preparation knowledge

Food safety knowledge

Interpersonal communication

Job description

Aramark in Auburn, AL is seeking a Cook for Central Food Hall at Auburn University Dining. You will prepare meals, follow recipes, and maintain workstation setup and safety standards on-site.

The role emphasizes food preparation, safe handling, and teamwork with a focus on quality and guest service. A background in cooking and basic math is expected; willingness to obtain food safety certification is required.