Creative Cake Decorator: Design & Delight Guests

dunkinco; Arizona; On-site; USD 17,000 - 25,000; Full time

Job summary

Baskin-Robbins franchisee is seeking a Cake Decorator to oversee production, frosting and decorating of cakes, pies and treats, and to take dessert orders. You will promote desserts and ensure quality standards while engaging guests with a friendly smile.

You will work creatively to design diverse desserts, manage custom orders, maintain an organized workspace, and contribute to a welcoming, high-energy environment in the store.

Qualifications

• Creative decorating and dessert preparation as an art.
• Ability to create a wide variety of dessert designs and concepts.
• Friendliness and willingness to assist guests while maintaining high standards.

Responsibilities

• Approaches decorating and dessert preparation as an art.
• Demonstrates versatility in preparing and creating a wide variety of dessert designs and concepts.
• Constantly seeks out and experiments with new ideas and methods.
• Continuously sharpens creative skills.
• Keeps supplies neatly arranged and maintains adequate amounts.
• Keeps close track of custom orders.
• Manages time effectively.
• Monitors back stock and inventory control forms.
• Delegates work as appropriate to others.
• Produces desserts quickly, on time and in adequate numbers.
• Ensures the display freezer is always full.
• Ensures desserts meet Dessert Decorating Quality Standards (DQS).
• Arrives at work when scheduled and fills in when extra help is needed.
• Takes care to ensure every custom order satisfies guests.
• Prepares desserts with straight and smooth edges and surfaces.
• Labels cake boards properly and keeps them spotless.
• Produces borders that are even, symmetrical and polished.
• Routinely prepares desserts that meet DQS guidelines.
• Keeps storage areas spotless and well organized.
• Maintains neat, current and legible inventory forms.
• Demonstrates friendliness with guests.
• Welcomes opportunities to assist guests.
• Helps guests decide upon special orders.
• Shows pride in work when assisting guests.
• Treats colleagues with courtesy and respect.
• Guest Focus – anticipate and understand guests' needs.
• Passion for Results – moves ideas to actions and enables targets.
• Problem Solving and Decision Making – analyze problems and act decisively.
• Interpersonal Relationships and Influence – builds relationships through appropriate influence.

Skills

Creativity

Organization

Dependability

Attention to Detail

People skills

Guest Focus

Job description

Baskin-Robbins franchisee is seeking a Cake Decorator to oversee production, frosting and decorating of cakes, pies and treats, and to take dessert orders. You will promote desserts and ensure quality standards while engaging guests with a friendly smile.

You will work creatively to design diverse desserts, manage custom orders, maintain an organized workspace, and contribute to a welcoming, high-energy environment in the store.