Creative Bartender: Southern Brunch & Flexible Shifts

Thompson-Hospitality; Manassas (VA); On-site; USD 19,000 - 30,000; Full time

Job summary

Milk & Honey, a New Orleans themed Southern Brunch destination, seeks a talented Bartender to craft extraordinary cocktails and deliver an unforgettable dining experience. You will showcase creativity, serve drinks with flair, and elevate our bar program while embodying Southern hospitality.

Requirements include at least 6 months’ bartending experience, ability to work under pressure, basic math, legal drinking age, flexibility for weekends/holidays, and responsible alcohol service

Qualifications

• Minimum of 6 months bartending experience.
• Must be of legal age to serve alcohol.
• Certified in responsible alcohol service.
• Ability to communicate effectively in English.
• Able to work flexible shifts, including weekends and some holidays.
• Ability to perform basic mathematical calculations.
• Physical requirements: stand/walk for extended periods; lift up to 40 pounds.

Responsibilities

• Craft extraordinary and visually stunning cocktails, showcasing your artistic flair and mastery of mixology.
• Create an immersive and enchanting experience for guests, leaving them mesmerized by your captivating personality and exceptional service.
• Engage guests with charming anecdotes, captivating stories, and genuine connections, fostering a welcoming and memorable atmosphere.
• Demonstrate expertise as a beverage ambassador, sharing in-depth knowledge of spirits, wines, and cocktails to delight and impress our guests.
• Ensure meticulous attention to detail in presenting cocktails, elevating the overall visual appeal and reflecting our commitment to excellence.
• Stay ahead of trends and innovations, continuously expanding your repertoire of signature cocktails and techniques to surprise and delight discerning guests.

Skills

6 months experience

Basic math

Communication skills

Responsible alcohol service

Legal age to serve alcohol

Job description

Milk & Honey, a New Orleans themed Southern Brunch destination, seeks a talented Bartender to craft extraordinary cocktails and deliver an unforgettable dining experience. You will showcase creativity, serve drinks with flair, and elevate our bar program while embodying Southern hospitality.

Requirements include at least 6 months’ bartending experience, ability to work under pressure, basic math, legal drinking age, flexibility for weekends/holidays, and responsible alcohol service