Creative Bartender: Craft Cocktails, Flexible Schedule

Bellini Italian Restaurant and Bar

Town of Florida (NY)

On-site

USD 36,000 - 60,000

Full time

14 days+
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Benefits offered by this job

Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities

Job summary

Bellini Italian Restaurant and Bar is seeking a Bartender to join our team. In this role, you will take customer orders, make drink recommendations, keep the bar area clean and inviting, and craft a variety of traditional and creative cocktails.

The ideal candidate is energetic, customer-service oriented, and passionate about mixology, with the ability to work in a fast-paced environment and provide excellent service to guests.

Qualifications

  • High school diploma/GED required or equivalent.
  • Experience in food service, hospitality, or bartending preferred.
  • Mixology or hospitality certification preferred but not required.
  • Knowledge of alcoholic beverages and bar menu items.
  • Legal age to serve alcoholic beverages.
  • Ability to work well in a fast-paced environment.
  • Excellent customer service and time management skills.
  • Ability to work well in a team environment.

Responsibilities

  • Take drink orders.
  • Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages.
  • Collect payment and operate cash register.
  • Order, maintain, and restock inventory of bar supplies and ingredients.
  • Perform duties associated with opening and closing the bar, including cleaning and mopping.

Skills

Customer service
Mixology
Cash handling
Team work

Education

High school diploma/GED

Tools

Cash register

Job description

Bellini Italian Restaurant and Bar is seeking a Bartender to join our team. In this role, you will take customer orders, make drink recommendations, keep the bar area clean and inviting, and craft a variety of traditional and creative cocktails.

The ideal candidate is energetic, customer-service oriented, and passionate about mixology, with the ability to work in a fast-paced environment and provide excellent service to guests.

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