Craft Bartender - Flexible Schedule, Tips & Growth

Maxby Hospitality; West Des Moines (IA); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Hourly pay + tips

Flexible Scheduling

Career Advancement Opportunities

Meal Discounts

Paid Vacation Eligibility

Health Insurance Eligibility

401K Eligibility

Job summary

Biaggi’s Ristorante Italiano is hiring a Bartender to craft beverages and deliver exceptional guest service in a lively dining environment. You will take orders, mix drinks, and engage with guests to ensure memorable experiences.

Applicants should have strong beverage service experience, a friendly attitude, and reliability. This on-site role offers affordable meal discounts and opportunities for advancement with a guest-centric team.

Qualifications

• Minimum of 1 year experience as a Bartender in a high-volume setting, preferred.
• Flexibility to work weekends, evenings and holidays.
• Valid alcohol certification.
• Following recipes, including measuring and mixing ingredients.
• Labeling & stocking all bar ingredients & garnishes so they are organized & accessible.
• Working knowledge of point-of-sale systems.
• Maintaining food safety and sanitation standards.

Responsibilities

• Prepare alcoholic and non-alcoholic beverages for bar patrons and restaurant guests.
• Interact with customers, take orders and serve with a warm, friendly smile.
• Maintain cleanliness, side work, and assist with opening/closing procedures.

Skills

One year bartending experience

Weekend/evening/holiday availability

Alcohol certification

Recipe following

Ingredient prep

Bar stock labeling

Safety and sanitation

English communication

Wine/spirits/beer knowledge

POS systems

Cash handling

Job description

Biaggi’s Ristorante Italiano is hiring a Bartender to craft beverages and deliver exceptional guest service in a lively dining environment. You will take orders, mix drinks, and engage with guests to ensure memorable experiences.

Applicants should have strong beverage service experience, a friendly attitude, and reliability. This on-site role offers affordable meal discounts and opportunities for advancement with a guest-centric team.