A leading craft beer chain in California is seeking kitchen team members to support food preparation and cooking. Responsibilities include following food safety guidelines, managing kitchen equipment, and ensuring a collaborative environment. Candidates must be at least 18 years old and available for shifts during weekends and holidays. The role offers flexible scheduling and opportunities for career growth.
Qualifications
Minimum age 18 or older, based on state and local requirements.
Available to work weekend and holiday shifts.
Ability to read tickets and recipes in English.
Responsibilities
Follow food safety guidelines for cooking, cooling & storage.
Keep equipment clean and organized.
Complete duties without constant supervision.
Skills
Food safety guidelines
Basic cooking skills
Teamwork
Time management
Tools
Grill
Fryers
Oven
Job description
A leading craft beer chain in California is seeking kitchen team members to support food preparation and cooking. Responsibilities include following food safety guidelines, managing kitchen equipment, and ensuring a collaborative environment. Candidates must be at least 18 years old and available for shifts during weekends and holidays. The role offers flexible scheduling and opportunities for career growth.