Craft Cocktail Specialist — Elevated Guest Experience

The Doyle Collection Ltd.; Washington (District of Columbia); On-site; USD 13,000 - 19,000; Full time

Benefits offered by this job

Free meals on duty

Metro access

Discounted hotel rooms

50% off food

In-house training

Bonuses & rewards

Team events

Wellness program

Job summary

The Doyle Collection Ltd. is seeking a talented Bartender for Doyle Bar in Washington, DC. You will bring energy, personality and expertise to craft cocktails and deliver memorable guest experiences while embodying our service values.

Responsibilities include preparing and serving high-quality beverages, engaging guests, and maintaining a clean, well-stocked bar. This on-site role requires flexibility to work evenings, weekends and holidays in a vibrant hospitality setting.

Qualifications

• Previous bartending experience in a quality hospitality venue.
• A passion for cocktails, beverages and guest service.
• A warm, friendly and professional approach.
• Excellent communication and interpersonal skills.
• Strong attention to detail and ability to work in a fast-paced environment.
• Flexibility to work evenings, weekends and holidays.

Responsibilities

• Preparing and serving cocktails, wines, spirits and beverages to the highest standard.
• Delivering engaging and personalised service to every guest.
• Sharing your knowledge of our drinks menu and making recommendations.
• Maintaining a clean, organised and fully stocked bar.
• Building strong relationships with guests and creating memorable experiences.
• Working collaboratively with colleagues to ensure seamless service.

Skills

Bartending

Guest service

Communication

Attention to detail

Flexibility

Job description

The Doyle Collection Ltd. is seeking a talented Bartender for Doyle Bar in Washington, DC. You will bring energy, personality and expertise to craft cocktails and deliver memorable guest experiences while embodying our service values.

Responsibilities include preparing and serving high-quality beverages, engaging guests, and maintaining a clean, well-stocked bar. This on-site role requires flexibility to work evenings, weekends and holidays in a vibrant hospitality setting.