Craft Bartender: Guest Experience & Upsell Pro

Out West Restaurant Group Career Center

Milpitas (CA)

On-site

USD 25,000 - 26,000

Full time

6 days ago
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Benefits offered by this job

Health insurance
Paid sick leave
Growth opportunities
Hospitality culture
Holiday closures
Meal discounts
Employee Assistance Program (EAP)
Career advancement

Job summary

Out West Restaurant Group is seeking an enthusiastic bar team member in Milpitas, CA. The role is hourly and non-exempt, requiring at least 21 years old and the ability to lift up to 30 lbs.

You'll craft drinks, know the menu, upsell accordingly, and work closely with servers to ensure guests enjoy a superior beverage experience. This position offers benefits including health insurance, paid sick leave, growth opportunities, meal discounts, and a supportive, hospitable culture.

Qualifications

  • Must be at least 21 years old.
  • Ability to lift up to 30 lbs.
  • Able to work in hot and cold environments.
  • Ability to stand for extended periods, up to 8 hours per shift.
  • California Responsible Beverage Service Certifications required within 60 days.

Responsibilities

  • Exceed customer expectations at the bar with friendly, prompt service.
  • Craft drinks with proper safety, tools and recipe standards.
  • Know the menu well and upsell beverages and food pairings.
  • Support cafe and restaurant operations as needed as part of the team.
  • Provide beverage recommendations and offer stakeholders superior service.
  • Maintain food safety, cleanliness and sanitation standards.

Skills

Customer service
Upselling
Teamwork
Food & beverage knowledge

Job description

Out West Restaurant Group is seeking an enthusiastic bar team member in Milpitas, CA. The role is hourly and non-exempt, requiring at least 21 years old and the ability to lift up to 30 lbs.

You'll craft drinks, know the menu, upsell accordingly, and work closely with servers to ensure guests enjoy a superior beverage experience. This position offers benefits including health insurance, paid sick leave, growth opportunities, meal discounts, and a supportive, hospitable culture.

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