Courtyard Appleton - Cook

Aimbridge Hospitality LLC

Appleton (WI)

On-site

USD 35,000 - 50,000

Full time

14 days+
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Benefits offered by this job

Daily Pay
Medical, Dental, and Vision Coverage
Short-Term and Long-Term Disability Income
Paid Time Off
401k Retirement Plan

Job summary

A hospitality company in Appleton is seeking a Cook to lead food preparation across various outlets. This role requires strong culinary skills, leadership qualities, and the ability to maintain high standards in a fast-paced environment. The ideal candidate has at least 5 years of experience or is a culinary graduate with one year in a related field. Join our team to deliver exceptional dining experiences and enjoy a competitive benefits package including medical coverage and 401k retirement plan.

Qualifications

  • Supervisory experience preferred.
  • Ability to work effectively under pressure.
  • Strong active listening and communication skills.

Responsibilities

  • Prepare and supervise food items to high standards.
  • Lead kitchen staff for efficient operations.
  • Resolve issues proactively to maintain kitchen flow.
  • Maintain kitchen organization and cleanliness.
  • Manage time effectively for prompt service.

Skills

Culinary preparation
Leadership
Problem-solving
Effective communication
Sanitation and safety compliance
Time management

Education

5 years progressive culinary experience or culinary graduate with 1 year
Food Handlers Certification

Job description

Job Description
Join Our Team as a Cook!

Ready to turn up the heat? As our Cook, you’ll be the go-to expert for preparing and supervising food across all outlets — from the restaurant and café to room service, the employee cafeteria, and banquets. You’ll keep the kitchen humming with efficiency while ensuring every dish looks and tastes amazing.

We’re looking for a culinary superstar who thrives under pressure, brings creativity to the plate, and is passionate about delivering unforgettable dining experiences. If you’re ready to lead with flavor and finesse, join our team and let your culinary talents shine!

Key Skills / Responsibilities
  • Culinary Craftsman: Prepare and supervise food items with precision, ensuring every dish meets high standards of quality, portioning, and presentation.
  • Kitchen Captain: Lead and assist kitchen staff to maintain efficient operations and consistently deliver high-quality food and service.
  • Solution Strategist: Anticipate challenges and resolve issues proactively to keep kitchen operations running smoothly.
  • Clear Communicator: Share information effectively and address concerns from co‑workers and guests with professionalism and clarity.
  • Organization Operator: Keep the kitchen spotless and well‑organized, always meeting sanitation and safety standards.
  • Proactive Performer: Take initiative by anticipating needs and acting before issues arise, keeping service seamless.
  • Timekeeper of Taste: Manage time wisely to ensure food preparation and service are prompt and on point.
Education & Experience
  • Previous supervisory responsibility preferred.
  • At least 5 years of progressive experience, or a culinary graduate with at least 1 year of experience in a hotel or related field.
  • Food Handlers Certification required (must comply with State requirements).
  • Able to work effectively under pressure, maintaining composure while quickly evaluating situations and determining the best course of action.
  • A strong communicator who listens actively to understand concerns raised by co‑workers and guests, and effectively conveys ideas and solutions.

After an initial waiting period, those hired into full‑time positions are eligible for a competitive benefits package that includes the following:

  • Now offering Daily Pay! Ask your Recruiter for more details.
  • Medical, Dental, and Vision Coverage.
  • Short‑Term and Long‑Term Disability Income.
  • Term Life and AD&D Insurance.
  • Paid Time Off.
  • Employee Assistance Program.
  • 401k Retirement Plan.
Property Information

Located in Appleton, 1.5 miles from Lawrence University, Courtyard by Marriott Appleton Riverfront has accommodations with a restaurant, free private parking, a fitness center and a bar. This 3‑star hotel features free Wi‑Fi and a garden. All rooms feature air conditioning, a flat‑screen TV with satellite channels, a microwave, a coffee machine, a shower, a hairdryer and a desk. The hotel provides some rooms that feature a balcony and river view, and the rooms are equipped with a private bathroom and a closet. An American breakfast is available every morning at Courtyard by Marriott Appleton Riverfront.

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