Costa Grill Food Runner Busser

Acqualina Resort & Residences on the Beach; Sunny Isles Beach (FL); On-site; USD 25,000 - 35,000; Full time

Job summary

A leading resort in Sunny Isles Beach is seeking a Costa Grill Food Runner Busser. This entry-level role involves assisting servers, maintaining cleanliness, and ensuring guest satisfaction. The position offers competitive wages and comprehensive benefits including health insurance and paid vacations.

Benefits

Medical, Dental, Vision Insurance

401K Program

Paid Holidays and Vacation

Tuition Reimbursement

Complimentary Parking and Meals

Qualifications

• Food handling certification required.
• Minimum 18 years to serve alcohol.
• Prior experience in a similar position preferred.

Responsibilities

• Assist Server in providing food and beverage service.
• Maintain cleanliness of tables and service areas.
• Stock all wares and equipment needed for service.

Skills

Fluency in English

Attention to detail

Problem-solving

Education

High school graduate

Job description

Join to apply for the Costa Grill Food Runner Busser role at Acqualina Resort & Residences on the Beach

Benefits

We are committed to investing in our people to develop a happy and prosperous future. We support you every step of the way in your career journey and offer benefits and unique learning and development opportunities that include:

• Competitive Wages
• Medical, Dental, Vision Insurance
• Life Insurance
• 401K Program
• Paid Holidays and Vacation
• Outstanding Recognition and Awards Program
• Effective Training Programs
• Tuition Reimbursement
• Complimentary Parking and Meals in Dedicated Employee Restaurant
• Preferred Pricing on Food and Beverage, Spa Treatments and Retail Purchases
• Management Programs to Progress on Your Career Journey
• Health and Wellness Fairs

Job Overview

Assist Server in providing quality food and beverage service to guests courteously and efficiently. Maintain cleanliness of tables, service areas and equipment. Stock all wares and equipment needed for service.

REPORTS TO: Assistant F&B Manager / Area F&B Manager / F&B Manager

Key Relationships

Internal: Staff in IRD, Costa Grill, Bar, Kitchen/Stewarding, Housekeeping and Engineering.

External: Resort guest/visitors and resident guest/visitors.

Essential Qualifications

• Food handling certification.
• Minimum 18 years of age to serve alcoholic beverages.
• Fluency in English both verbal and non-verbal.
• Provide legible communication and directions.
• Compute basic arithmetic.
• Ability to perform job functions with attention to detail, speed and accuracy.
• Prioritize, organize and follow up.
• Be a clear thinker, remaining calm and resolving problems using good judgment.
• Follow directions thoroughly.
• Understand guest’s service needs.
• Work cohesively with co-workers as part of a team.
• Work with minimal supervision.
• Maintain confidentiality of guest information and pertinent resort data.

Desirable Qualifications

• High school graduate or equivalent vocational training certificate.
• Previous experience in a similar position.
• Certification of previous training in alcohol awareness program.
• Certifications of previous training in sanitation.
• Certification in CPR.
• Previous guest relations training.
• Fluency in a second language, preferably Spanish/other.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Hospitality