Corrections Food Service Supervisor: Lead Meals & Safety

Aramark Corporation

Nashville (TN)

Hybrid

USD 30,000 - 36,000

Full time

14 days+
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Job summary

Aramark is seeking a Corrections Oversight Worker in Nashville to supervise inmates in food preparation, train staff, and coordinate meal production while upholding safety and sanitation standards. The role emphasizes adherence to HACCP and Aramark recipes, with duties spanning daily logs, inventory, and security compliance.

You will lead kitchen teams, ensure portion control, and support dietary requirements, working in a correctional facility environment with potential shifts and security

Qualifications

  • Must be over 18 years of age.
  • Minimum of one year of food prep or related work preferred.
  • Previous supervisory experience preferred.
  • Previous experience interacting with inmates a plus.
  • Ability to obtain a food safety certification.
  • Must qualify for and maintain correctional facility security clearance.

Responsibilities

  • Supervise inmates in food preparation and tray assembly.
  • Adhere to and maintain preparation and production guidelines according to Aramark standards by reviewing and approving production and temperature logs.
  • Ensure timely, efficient meal service and all Aramark guidelines are being met.
  • Participate in preparation and serving of meals.
  • Prints and distribute recipes.
  • Direct inmates in the use of Aramark recipes and train on proper cooking procedures.
  • Ensure proper portions and any special dietary requirements are fulfilled.
  • Obtain accurate daily population counts and review with staff.
  • Adhere to security policies and procedures. Ensure storage areas are locked at all times.
  • Ensure that all kitchen tools and equipment are returned to their designated secure area. Ensure all keys are returned and secured.
  • Determines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule.
  • Assist in conducting inventory, properly receiving, and storing food and food related items. Requisition orders as needed for approval.
  • Participates in the preparation/5 P's (Participation, Pulls, Production, Portion Control, and Postproduction), storage and assembly of meals and food items.
  • Follows the Company's Standard of Operation for food handling and storage. Follows HACCP policies and procedures regarding proper food handling procedures.

Skills

Supervisory experience
Inmate supervision
Food safety certification
Independent work
Judgment and tact
Safety procedures
Security clearance
Food prep

Education

Food prep experience

Job description

Aramark is seeking a Corrections Oversight Worker in Nashville to supervise inmates in food preparation, train staff, and coordinate meal production while upholding safety and sanitation standards. The role emphasizes adherence to HACCP and Aramark recipes, with duties spanning daily logs, inventory, and security compliance.

You will lead kitchen teams, ensure portion control, and support dietary requirements, working in a correctional facility environment with potential shifts and security

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