Cooks (All Levels) - Fine Dining

Gila River Resorts & Casinos

Chandler (AZ)

On-site

USD 32,000 - 52,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Growth opportunities
Dynamic kitchen environment

Job summary

Gila River Resorts & Casinos seeks cooks of all levels to join our culinary team across outlets and team member dining areas. You will prep and cook items, work across stations, and help maintain safety and quality in a fast-paced resort kitchen.

We welcome motivated individuals from entry to experienced levels, offering growth, competitive pay, and a dynamic environment alongside seasoned culinary professionals at Prime, A Shula's Steakhouse, within our resort.

Qualifications

  • Experience in restaurant, catering, or culinary roles.
  • Knowledge of basic to advanced cooking techniques.
  • Ability to work in a high-volume, fast-paced environment.
  • Strong teamwork and guest service skills.

Responsibilities

  • Prepare and cook menu items using standardized recipes and techniques.
  • Work across multiple kitchen stations in a fast-paced environment.
  • Maintain food safety, sanitation, and quality standards.
  • Live the GILA WAY: Greet, Interact, Listen, Appreciate our guests.
  • Support kitchen operations including prep, stocking, and cleanliness.

Skills

Cooking techniques
Teamwork
Guest service
Food safety
Adaptability

Tools

Kitchen equipment

Job description

Closing Date: September 11, 2026

Join the culinary team atGila River Resorts & Casinos, where great food, teamwork, and career growth come together in an exciting resort and casino environment!

We are seeking motivated Cooks of all experience levels to prepare high-quality hot and cold food items across our restaurant outlets and team member dining areas. Whether you're just starting out or bringing years of experience, we welcome passionate individuals ready to grow their skills and contribute to an exceptional guest experience.

What You'll Do
  • Prepare and cook menu items using standardized recipes and techniques
  • Work across multiple kitchen stations in a fast-paced environment
  • Maintain food safety, sanitation, and quality standards
  • Live theGILA WAY: Greet, Interact, Listen, Appreciate our guests
  • Support kitchen operations including prep, stocking, and cleanliness
What We're Looking For
  • Restaurant, catering, or culinary experience preferred (all levels encouraged to apply)
  • Knowledge of basic to advanced cooking techniques and kitchen equipment
  • Strong teamwork, communication, and guest service skills
  • Ability to work in a high-volume, fast-paced environment
Why Join Us?
  • Competitive pay
  • Growth and advancement opportunities
  • Dynamic resort and casino kitchen environment
  • Work alongside experienced culinary professionals
Cook Positions
  • Cook 1 (experienced)
  • Cook 2 (intermediate)
  • Cook 3 (beginner)
Venues
  • Prime, A Shula's Steakhouse

All applications will be reviewed by our Culinary Leadership Team and Executive Chefs. Selected candidates will be contacted for further steps.

We welcome Prep Cooks, Line Cooks, Banquet Cooks, and aspiring culinary professionals at all levels.

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