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A leading company in the baking industry seeks a Production Planner for its Hermitage facility. You'll be responsible for planning the production schedule, ensuring timely customer deliveries, and optimizing raw materials usage. This role requires excellent analytical and communication skills, as well as the ability to work under pressure and independently.
The Production Planner is responsible for planning the production schedule and raw materials required for the 24/7 operation of the Hermitage Cookie and Wafer Facility. The facility has multiple high-output bakery production lines that manufacture cookie inclusions, ice cream sandwich wafers, pie meal, and spun pie shells. The Production Planner must work closely with various departments to optimize the production schedule, including Production, Warehouse, Sales, Procurement, Maintenance, Sanitation, and Quality. The role is critical for ensuring a seamless integration of customer orders, sales forecasts, on-hand inventory, and available materials to generate an efficient production schedule. The role must also work with the Sales and Production teams to react to changing priorities and production disruptions to best meet customer needs.
Involves extensive keyboard operation and regular use of office equipment
Position is essentially sedentary but must have ability to regularly climb stairs and access all areas of the office and plant