cookchef

Forty Bear Golf Inc dba Dutch Hollow Country Club; City of Auburn (NY); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Employee discounts

Bonus based on performance

Competitive salary

Job summary

Forty Bear Golf Inc dba Dutch Hollow Country Club is seeking a skilled Cook/Chef to join their culinary team in Auburn, NY. The role involves preparing and cooking a variety of dishes, collaborating on seasonal menus, and maintaining kitchen standards. Candidates should have proven culinary experience, knowledge of cooking techniques, and the ability to thrive in a fast-paced environment. Flexibility for evenings and weekends is required. Join us in creating exceptional dining experiences for our guests.

Qualifications

• Proven experience as a Cook or Chef in a restaurant or culinary setting.
• Knowledge of various cooking techniques, cuisines, and food safety practices.
• Ability to work efficiently in a fast-paced environment while maintaining quality.
• Flexibility to work evenings, weekends, and holidays as needed.

Responsibilities

• Prepare and cook a variety of dishes, ensuring high quality and presentation standards.
• Collaborate with the kitchen team to develop seasonal menus and specials.
• Maintain cleanliness and organization of the kitchen and cooking stations.
• Manage food inventory and assist with ordering supplies as needed.
• Ensure compliance with health and safety regulations in food preparation.
• Train and mentor junior kitchen staff in cooking techniques and best practices.
• Monitor food quality and portion control to minimize waste.
• Assist in catering events and special functions as required.

Skills

Culinary techniques

Food safety practices

Teamwork

Communication

Organizational skills

Education

Culinary degree or relevant certification

Job description

Benefits

• Employee discounts
• Bonus based on performance
• Competitive salary

About the Role

Join our dynamic culinary team at Forty Bear Golf Inc dba Dutch Hollow Country Club in Auburn, NY, where you will play a key role in delivering exceptional dining experiences. As a Cook/Chef, you will showcase your culinary skills and creativity in a vibrant, fast‑paced environment.

Responsibilities

• Prepare and cook a variety of dishes, ensuring high quality and presentation standards.
• Collaborate with the kitchen team to develop seasonal menus and specials.
• Maintain cleanliness and organization of the kitchen and cooking stations.
• Manage food inventory and assist with ordering supplies as needed.
• Ensure compliance with health and safety regulations in food preparation.
• Train and mentor junior kitchen staff in cooking techniques and best practices.
• Monitor food quality and portion control to minimize waste.
• Assist in catering events and special functions as required.

Requirements

• Proven experience as a Cook or Chef in a restaurant or culinary setting.
• Knowledge of various cooking techniques, cuisines, and food safety practices.
• Ability to work efficiently in a fast‑paced environment while maintaining quality.
• Strong communication skills and a team‑oriented attitude.
• Flexibility to work evenings, weekends, and holidays as needed.
• Culinary degree or relevant certification preferred.
• Passion for cooking and creativity in menu development.
• Strong organizational skills and attention to detail.

About Us

Forty Bear Golf Inc dba Dutch Hollow Country Club has been a cherished part of the Auburn community for over 20 years, providing a welcoming atmosphere for golf enthusiasts and diners alike. Our commitment to quality service and exceptional cuisine has made us a favorite destination for both customers and employees, fostering a culture of teamwork and passion for great food.