Cook - Windsor Anaheim

Windsoranaheimhc; Anaheim (CA); On-site; USD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a dedicated professional to prepare nutritious meals and supervise staff in a dynamic environment. This role emphasizes compliance with health standards and the ability to communicate effectively with team members and residents. Ideal candidates will have a passion for food service and a commitment to maintaining a safe and sanitary kitchen. Join a team that values professionalism and consumer service, ensuring that every resident receives the best care and dining experience possible.

Qualifications

• Good verbal communication skills are essential for this role.
• Ability to read and write in English is required.

Responsibilities

• Prepares nutritious meals for residents according to regulations.
• Supervises staff in the absence of the Director of Nutritional Services.

Skills

Verbal Communication Skills

English Reading and Writing

Cleanliness and Organization

Food Service Experience

Job description

Principal Responsibilities: TECHNICAL
• Prepares, in a timely manner, nutritious and attractive meals and supplements for all residents according to Federal, State and Corporate requirements.
• Performs duties in a safe and sanitary manner. ADMINISTRATIVE
• Supervises staff in the absence of the Director of Nutritional Services.
• Attends meetings and in-services as required.
QUALIFICATIONS
• Good verbal communication skills.
• Ability to read and write English.
• Basic understanding of cleanliness, organization and safety.
• Prior food service and/or long-term care experience preferred.
CONSUMER SERVICE
• Presents professional image to consumers through dress, behavior and speech.
• Adheres to Company standards for resolving consumer concerns.
• Ensures all patient/resident rights are protected.